op bag, add the drained Quick Pickles and flour and shake
edium-low heat.
Place naan rounds on work surface. Spread
/4 cups for this recipe); you can check dough after
aking Instructions:
Naan:.Recipe #387678.
Pizza:.Recipe #387780 or Recipe #363140 on
00\u00b0F
Set the naan on a parchment paper-lined
br>Moisten hands, then turn naan briefly in your hands to
he process until all the naan has been prepared.
he same size of the Naan bread(see note below). Sprinkle
To make the naan bread:.
Sift the flour,
br>WET hands lightly; TAKE Naan discs and flip them between
50F.
3. Place 1 Naan flat breads on each Grilling
ith aluminum foil.
Place naan breads on the prepared baking
nto both sides of naan.
Place naan on grill. Cook bubbly
Preheat the oven to 400\u00b0F. Place a rack over a foil-lined baking pan.
Combine chicken, yogurt and tandoori paste in medium bowl. Mix well.
Place naan on rack. Spoon chicken mixture evenly on naan. Top with chickpeas and pepper.
Toss broccolini with oil. Arrange on naan. Season to taste.
Bake 15-20 mins, until crisp and chicken is cooked through.
eanwhile, for the garlic naan, brush naan bread with butter and sprinkle
spread garlic herb butter on Naan then toast lightly. Cut on
Preheat oven to 375 degrees F (190 degrees C). Place naan on baking sheets and brush with olive oil.
Bake naan in the preheated oven until light toasted, 5 to 10 minutes.
Stir mushrooms, tomato, bell pepper, red onion, basil, oregano, and red pepper flakes together in a bowl. Fold garlic and 1 tablespoon olive oil into vegetable mixture.
Spread mozzarella cheese onto each naan bread; top with vegetable mixture.
Bake pizzas in the oven until cheese is melted and vegetables are cooked through, 10 to 15 minutes more.
Preheat the oven to 400\u00b0F.
Brown and Cook Sausage Patty Breaking up in to small pieces in Pan Drain on paper towels.
Spread your sauce on Naan Bread.
Sprinkle 1/4cup of mozzarella cheese.
Sprinkle Sausage pieces.
Spread sliced Mushrooms
Top with rest of mozzarella cheese.
Lay buffalo mozzarella with Basil leaf on top of each slice If you want (4 thin slices.).
Bake 8 to 12 minutes or to desired crispiness.
or another 10.
Place Naan in toaster oven for 5
o 10 minutes.
Place naan bread on a baking sheet