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Oatmeal Pineapple Drops

Make your own favorite oatmeal cookie recipe.
Substitute the liquid in your recipe with crushed pineapple and its juice.
(If your recipe calls for 1 cup water, substitute 1/2 cup crushed pineapple and 1/2 cup pineapple juice.) Bake for the time and temperature called for in your favorite recipe.

Mini Oatmeal Cookie Cheesecakes Recipe

1) For the oatmeal cookies, preheat oven to 350\

Basic Oatmeal Cookie Mix

Basic Oatmeal Cookie Mix.
Combine shortening and

No Bake Cookies - Food Lion Copycat Recipe

Mix everything but the oatmeal together and bring to a

Oatmeal-Chocolate Sandwiches

Preheat oven to 350\u00b0.
Beat margarine and sugar until light and fluffy.
Blend in orange juice.
Add combined Quaker Oats and flour, mixing well.
Refrigerate 10 minutes.
Shape into 1-inch balls.
Place on ungreased cookie sheet.
Press into 2-inch circles.
Bake 10 to 12 minutes or until edges are light golden brown.
Remove from cookie sheet.
Cool completely.

Oatmeal Cranberry White Chocolate Chip Cookies

oda and salt. Stir in oats.
Add dry ingredients (by

Oatmeal Cookies

Cream margarine, brown sugar and white sugar.
Add egg and vanilla.
Mix well.
Add flour, soda, salt, cinnamon and nutmeg; mix thoroughly.
Add Quaker oats.
Drop by spoonful onto cookie sheet.
Bake at 375\u00b0 for 10 to 12 minutes.

Oatmeal Chocolate Chip Cookies

Sift together the flour, soda, salt and cinnamon.
Add brown sugar, oleo and eggs.
Last, stir in old-fashioned Quaker oats. Add chocolate chips.
Drop on greased cookie sheet.
Bake at 350\u00b0 for 10 to 15 minutes.

Golden Oats Medley (Instead Of Rice, Noodles Or Other Grains)

edium sized bowl; mix until oats are thoroughly coated. Saute green

Chewy Oatmeal Cookie

ntil well blended.
Combine oats, flour, baking soda, salt and

350.00 Dollar Chocolate Chip Cookie Recipe

Cream together butter, sugars, eggs and vanilla.
In separate bowl, mix flour, oats (powdered in blender), salt and baking powder.
Mix creamed and dry ingredients.
Add chocolate chips, melted chocolate and nuts.
Place golf ball size or smaller on an ungreased cookie sheet.
Bake at 350\u00b0 for 8 to 10 minutes.
Makes 3 to 4 dozen.

Oatmeal Fudge

Mix margarine, milk and white sugar; boil for 2 minutes. Remove from heat.
Add peanut butter, marshmallow and vanilla; mix thoroughly, then add Quaker oats.
Stir good.
Pour into an 8 x 8-inch buttered pan.

Banana Oatmeal Cookies

Cream shortening or margarine and sugar.
Beat in the egg until light.
Add flour, soda, baking powder, salt, cinnamon and nutmeg to creamed mixture.
Add mashed bananas, vanilla and the quick Quaker oats and nuts.
Mix to blend.
Drop from teaspoon onto greased and floured baking sheet.
Bake at 375\u00b0 for 12 to 15 minutes or until browned.

Oatmeal Candy

Combine the first 4 ingredients; boil for 4 minutes.
Add peanut butter, Quaker oats and vanilla flavoring; mix well.
Spoon out onto foil.
Let cool.

Oatmeal Cookies

Stir together flour, salt and soda.
In a separate bowl, mix Crisco, sugars, egg, water and vanilla.
Mix the dry ingredients with sugar mixture.
Stir in old fashioned Quaker oats, using a spoon.

Cookie Pancakes (Chocolate Chip, Snickerdoodle, Or Oatmeal)

chocolate chips (or cinnamon or oats and cinnamon, depending on variety

The Oatmeal Cookie

Preheat oven to 350\u00b0.
In bowl melt margarine, then add sugar, egg, vanilla, flour, baking powder, salt, milk and oatmeal (any flavor you like).
Mix well.
Drop spoonfuls of mixture onto greased cookie sheet (2-inch cookies).
Cool until edges are light brown, 10 to 15 minutes.
Cookie is done when center is firm when touched with finger.
Eat and enjoy.
Yields 12 (2-inch) cookies.

Creamy Oatmeal

Place 1/2 cup of heavy cream and 1/4 cup of half & half in sauce pan.
Add three tablespoons of splenda brown sugar, almond extract, raisins and bacardi rum.
Heat through until hot. Stir to prevent filming.
Once hot, add 1 cup of oatmeal.
Cook for three minutes.
Pour into two soup bowls.
Drizzle low carb maple syrup.
Add chopped pecans.

Oatmeal Cookie Mix

Combine all ingredients except the sugar, shortening and oats in a large bowl.
Blend well.
Stir in brown sugar and mix well. With a pastry blender, cut in shortening until evenly distributed. Stir in oats and mix well.
Put in a large airtight container and label Oatmeal Cookie Mix. Store in a cool, dry place and use within 10 to 12 weeks.
Makes about 24 cups of mix.

Oatmeal Cookie Mix

Oatmeal Cookie Mix:
Mix first 6 ingredients in large bowl. Cut in shortening.
Add rolled oats.
Mix well.
Can be stored in cool place.

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