side.
TO TOAST NUTS: Place the nuts on a baking sheet
oil, orange juice, eggs and pumpkin. Using a hand mixer beat
Preheat oven to 325 degrees F (165 degrees C). Prepare a 9-inch pie pan with cooking spray.
Whisk together the eggs, half-and-half, sugar, and vanilla in a bowl. Arrange the cubed pumpkin bread in the pie pan. Pour the egg mixture over the bread cubes.
Bake in preheated oven until a knife inserted into the center of the dish comes out clean, 30 to 35 minutes.
Combine the caramel sauce, heavy cream, and rum in a medium microwave-safe bowl. Heat on High in microwave for 45 seconds; whisk. Drizzle sauce over bread pudding to serve.
ombined.
Add in the pumpkin and flour mix and mix
Banana Bread: Peel the bananas. Slice them
Purchase box of Pillsbury pumpkin bread.
Follow the directions on the box.
Impress your family and friends.
but maneuvering a heavy stuffed pumpkin with a softened shell isn't
ize loaf pan with cooking spray.
Combine sugars, pumpkin, oil, vanilla
baking pan with parchment paper. Place pumpkin and pepper on prepared
Place all ingredients, except nuts, in a large bowl.
Mix thoroughly.
Add nuts.
Line pans with foil.
Makes 3 or 4 loaf pans.
Bake at 350\u00b0 for 1 hour or until done.
Steam pumpkin flesh for about 10 mins
ven to 400\u00b0. Slice bread into 1-inch cubes; set
Mix sugar, oil and water.
Beat in eggs; add pumpkin.
Sift dry ingredients twice.
Add 1/2 to batter, then add rest with nuts and the vanilla.
Grease four Number 303 cans with shortening; sprinkle with flour.
Fill cans 1/2 full; bake for 1 hour at 300\u00b0, or until done.
Remove from cans in 10 minutes.
Cream sugar and Crisco, beat in eggs. Sift dry ingredients together; stir into pumpkin mixture with dates and nuts.
Fill loaf pans 2/3 full batter.
Bake at 350\u00b0 for 1 hour.
In large mix, mix flour, sugar, soda, salt and spice.
Add eggs, oil and pumpkin.
Add nuts, raisins and chips.
Divide into 3 well-greased loaf pans or 6 mini-pans.
Bake at 325\u00b0 for about 1 to 1 1/2 hours or until done.
Drizzle top with melted chocolate chips while warm.
egrees fahrenheit.
Mix flaxseed with 6 Tbsp water, let sit
owl.
Mix in eggs, pumpkin and water.
Stir in
Mix together flour, baking powder, soda, salt and spices.
Combine pumpkin, sugar, milk, eggs and butter.
Add wet ingredients to dry ingredients, mix until well blended.
Stir in nuts if desired.
Pour into VERY well greased loaf pan.
Bake at 350\u00b0F for 45-55 minutes.
NOTE: This has a tendency to stick, make sure you spray the pan very well.
b>with the
coconut
milk
until smooth. Stir in pumpkin
Combine pumpkin, eggs, oil and water.
Mix well.
Add orange peel and mix.
Sift together dry ingredients.
Add nuts to pumpkin mixture and mix.
Add to dry ingredients and mix well.
Pour into 2 greased and floured 9 x 5-inch loaf pans.
Bake in preheated 350\u00b0 oven for 70 minutes or until done.
Bread springs back when lightly touched in the center.
Cool for 15 minutes in pans. Remove bread and cool on wire rack.
Glaze cooled loaves.