Remove and discard giblets from roaster.
Rub skin and cavity with oil and season with chili powder and salt and pepper to taste.
If using gas grill, open all vents and prepare coals at least 30 minutes before grilling.
When coals are medium and covered with grey ash, place drip pan at center in bottom of grill.
Arrange 25 to 30 hot coals at either end of pan.
Place roaster on grill over drip pan, breast side up.
Cover grill and smoke bird about two hours.
Begin checking after 1 1/2 hours.
Rub inside and outside of roaster with minimum amount of salt. Put breast side down in covered microwave container with 1 1/2 cups water.
Microwave on High for 20 minutes.
Turn breast side up and cook on bake (60%) for 10 minutes.
Check pop up indicator.
Do in 10 minute increments until pop up shows.
Once indicator is up, cook 5 more minutes on bake to insure doneness at bone.
quare waffle iron and the Proctor Silex belgium waffle maker and both
y slightly smaller and newer Proctor-Silex model), and pour gravy into
ut of the roaster and pre-heat the roaster to its highest
Soak the clay pot according to the manufacturer's instructions.
Spatchcock the chicken, making sure to remove the keel bone and breast cartilage, but not cutting the bird into halves. Rinse.
Season the chicken inside and out to taste with the salt and pepper.
Combine the softened butter and the minced garlic. The amount of garlic should be adjusted based upon your preference.
Using your fingers, spread the garlic butter between the meat and the skin of the breast and leg meat.
Wrap the chicken around the quartered onions and ...
.
Remove giblets from roaster; thoroughly rinse it and pat
nd 1 tsp. Equal for Recipes in bottom of 9 inch
nd 1 tsp. Equal for Recipes or 3 packets Equal sweetener
n the refrigerator.
Some recipes call for the dough to
Wash roaster. Place in oblong crock-pot with about 2 cups water. Cook on slow or low for about 8 hours until tender (overnight). Pour broth from roaster into large mixing bowl. Add all other ingredients. Mix good. If too thick, add chicken broth. Mixture should be loose enough to pour. Bake in oblong greased baking dish for 1 hour or until golden brown. After dressing is done, place roaster on top. Serve hot.
BEAT cream cheese, vanilla and 1 3/4 teaspoons Equal| for Recipes in a small bowl until fluffy; spread evenly in bottom of crust.
Make two recipes of cornbread according to the
Miso-Glazed Cod - Martha Stewart Recipes
t http://www.kevinandamanda.com/recipes/dinner/peas-ham-and-creamy
Preheat roaster to 450 degrees.
In
In a roaster, break meat into very fine pieces and put over the rice, which was sprinkled over the bottom of roaster. Pour corn with juice over that. You can put green pepper strips on top. Put some tomato sauce on top (if prefer). Bake, covered, at 300\u00b0 for a good hour. Kids love it.
Preheat electric roaster oven to 400.
Lightly
Roll one-half the pastry on floured surface into circle 1-inch larger than inverted pie pan.
Ease pastry into pan.
Combine cornstarch, Equal for Recipes, cinnamon, nutmeg and salt; sprinkle over apples in large bowl and toss.
Arrange apples in pie crust. Roll remaining pastry into circle large enough to fit top of pie. Place on top of pie; seal edges, trim and flute.
Slash top crust in pattern of your choice.
Bake in preheated 425\u00b0 oven until pastry is golden and apples are tender (40 to 50 minutes).
Cool on wire rack.
Place chicken breasts on baking sheet with sides (to catch the grease), skin side up.
Rub olive oil on breasts, sprinkle with salt and pepper.
Bake at 350\u00b0 for 45 minutes.
Cool, then chop or slice to use in your recipes.