rizzle the mixture over the potato salad and stir in lightly
Preheat oven to 450 degrees F (230 degrees C). Grease a 9x13-inch baking pan.
Place drained pears, peaches, pineapple, and cubed sweet potatoes in a large bowl.
Melt butter in a saucepan over low heat. Whisk in brown sugar and curry powder until well blended. Pour over the sweet potato mixture and toss to coat. Spread mixture into the prepared pan.
Bake in the preheated oven until sweet potatoes are tender, about 50 minutes.
Divide hamburger into 4 parts; shape into thin patties.
Place each patty in center of 10-inch square of foil.
Sprinkle with salt and pepper.
Cover with slices of potato and onion.
Add carrot slices.
Wrap foil securely around hamburger.
Bake in oven at 375\u00b0 to 425\u00b0 for 45 minutes.
Makes 4 servings.
Dissolve yeast in 1/2 cup warm potato water.
Add to the potato water mixture.
Mix warm potato water, sugar and salt together. Mix egg whites and shortening together.
Add yeast mixture.
Mix together mashed potatoes and flour.
Add to yeast and egg white mixture.
Mix well and knead until smooth.
Place in refrigerator immediately.
Punch down occasionally.
May be kept for 5 days.
Equipment needed: Potato Ricer, Pasta Rolling machine, Mixer,
/2 of the recipe as this recipe makes 2-9 inch
level cup of prepared Recipe #453973 (without added flour).
lices similar to the potato. Place the potato starch in a small
Lightly toast whole wheat bread. Spread one tablespoon butter on each slice of bread. Spread mustard on bottom slice of bread over butter.
Either boil or microwave the hot dogs, can be sliced lenthwise prior to cooking. Layer the hot dog slices on the bottom slice of bread.
Top the hot dog slices with potato salad and spread evenly.
Layer hard boiled egg slices on top of potato salad.
Season with salt & pepper to your liking. Top with other slice of bread. Cut in half on the diagonal and serve.
creating a bowl. Place the potato skins flesh-side up on
THER SEASONINGS IN PLACE OF Recipe #453973 -- USE SPARINGLY TO AVOID
ot, and slice the peeled potato and onion over the beans
aking dish, mix the sweet potato, 2 tblsp of oil, cumin
AKE THE CROQUETTES:
Place potato, yucca, butter, remaining seasoning mix
otatoes work wonderfully in this recipe.
House Seasoning:
1
Smooth 1/2 of the mashed potatoes into a buttered 10 inch pie plate.
Saute the mushrooms and onions in butter, add lemon juice, salt and pepper.
Spoon this over the potato layer.
Spread sour cream over the onion/mushroom mixture.
Top with remaining potatoes.
Sprinkle with paprika and bake at 350 degrees for about 45 minutes or until browned.
Serve with Lime Cayenne Mayonnaise(recipe posted separately).
Mash sweet potatoes with wooden spoon or potato masher in medium size bowl.
Add brown sugar and melted butter.
Shape 1/4 to 1/3 cup of mixture around one large marshmallow.
Roll in graham cracker crumbs.
Place sweet potato balls on
ungreased cookie sheet and bake in 350 degree oven for 12-15 minutes.
Combine all ingredients except potato chips, cheese and almonds and place in a casserole. Top with potato chips and cheese and sprinkle with almonds. Bake at 350 degrees for 20 - 30 minutes.
Cream the butter.
Add sugar; cream until light and fluffy. Add egg yolks one at a time.
Beat well.
Add sifted dry ingredients alternately with orange juice; beat well.
Add rind. Fold in egg whites.
Put into two 9-inch cake pans and bake at 375\u00b0 for 25 to 30 minutes.