Preheat your oven to 450 degrees F. Line
n hour; drain.
Preheat oven to 425 degrees.
Coat
salt and pepper.
----ToMake Potato Skins----.
Scrub potatoes and
Preheat the oven to 400\u00b0F.
Prick the potato in several
Equipment needed: Potato Ricer, Pasta Rolling machine, Mixer,
Sweet Potato Mash
Preheat oven to 350. Roast sweet potatoes,
to make the oven baked sweet potato fries, preheat oven to 400\u00b0F
Scoop the sweet potato flesh out of the skin
Preheat the oven to 400\u00b0F. Put the potato pancakes on a baking
or 30 mins.
Preheat oven to 350\u00b0F. Roll out
-4 breasts).
Set oven to 425 degrees.
Place
Preheat the oven to 400\u00b0F. Place the potato halves on a baking tray and bake in the oven for about 40 mins until tender.
10 mins before the potato is cooked, heat the oil in a frying pan and stir-fry the onion, pepper and turkey for 3-4 mins. Add the sauerkraut and fry for another 3-4 mins until the turkey is cooked through. Season to taste with salt and freshly ground black pepper.
Serve the baked potato halves topped with the turkey and sauerkraut mixture. Garnish with chopped thyme.
Preheat oven to 325\u00b0F. Heat 1
Mash sweet potatoes with potato masher or beat with electric mixer until smooth.
Mix in remaining ingredients, except pecans. Spoon sweet potato mixture into ungreased 1-quart casserole or souffle dish; sprinkle with pecans.
Bake, uncovered, at 350\u00b0 until hot throughout, about 30 minutes.
Makes 6 servings (about 1/2 cup each).
if necessary.
*NOTE: This potato salad is intended to be
oubles in size.
Preheat oven to 475\u00b0F. Oil 2
Preheat oven to 200\u00b0C.
Toss the sweet potato, onion and garlic
il in a large 100% oven proof skillet over medium heat
pierce the skin of each potato in a couple of places
he beef empanadas, preheat the oven to 425\u00b0F. Heat oil