o use.
For the stuffing casserole; butter a 13 x 9
Drain pineapple.
Save 3 tablespoons of juice. Put pineapple in casserole dish.
Mix sugar, flour and juice together. Pour over pineapple and mix.
Top with cheese.
Mix crushed crackers and butter together.
Spread on top of casserole.
Bake at 350\u00b0 for 20 to 30 minutes.
Good with ham, pork chops, anything!
Place pineapple in casserole dish.
Mix cheese, flour, and sugar;then pour over pineapple.
Melt margarine with cracker crumbs and place over mixture.
Bake at 350 degrees for 25 minutes.
elted butter into the cornbread stuffing and set aside. In a
9-inch casserole dish.
For the stuffing; melt butter in
Preheat oven to 350.
Poach chicken until cooked thru, take out of water and cool.
In a 13 X 9 in casserole, mix the soup and sour cream.
Drain veggies and mix into soup mixture.
Cube chicken and add to veggies.
Cook stuffing according to the box.
Put the stuffing on top of the mixture.
Put in preheated oven for 20-25 minutes until it is hot thru out.
ven to 350.
Prepare Stuffing, any recipe will do. I like
3 by 9 inch glass casserole dish with vegetable oil.
Place chicken breasts in greased flat casserole (9 x 13-inch) Pyrex dish.
Cover with sliced cheese.
Mix milk and soup and pour over chicken.
Mix stuffing mix with melted butter.
Pat down over chicken.
Cover with foil.
Bake at 350\u00b0 for 1 1/2 hours.
Recipe can be doubled for large group.
prinkling 2/3 cup of stuffing mix on the bottom & then
Mix contents of vegetable/seasoning packet from the stuffing mix, stuffing crumbs and 1-2/3 cup chicken (or vegetable) broth, set aside.
Arrange uncooked chicken in 13x9 inch baking dish.
Scatter mushrooms over chicken.
Mix soup, cheese and sour cream; pour over chicken.
Top with the set-aside stuffing mixture.
Bake at 375 for 45 minutes or until chicken is cooked through.
In small bowl, mix soup and milk until well blended. Set aside.
In another small bowl, mix stuffing crumbs and melted butter. Set aside.
In a 11x7 inch glass baking dish layer chicken then green beans then soup mixture then stuffing mixture.
Bake uncovered at 350 degrees F for 45 minutes or until chicken is no longer pink in center & mixture is hot & bubbly.
ix 1 Large can of Pineapple Tidbits with juice, Capers, 3
large bowl, combine the stuffing, sausage, celery mixture, cheese & pepper
Preheat oven to 350 degrees.
Boil chicken until cooked and cut into small pieces.
In the meantime, steam or cook broccoli until tender/crisp.
Mix together soup, mayonnaise and lemon juice in a small bowl, and set aside.
In an 8x8 inch baking dish, layer the chicken, broccoli and soup mixture.
Splash the white wine over the soup for taste.
Add the shredded cheese, and then sprinkle the stuffing mix over the top.
Bake for 25- 30 minutes.
Serve over rice.
Set oven to 350 degrees F.
Grease a 9-inch baking pan.
In a medium bowl cream the butter or margarine with sugar and salt (if using) until fluffy.
Add in eggs and beat until well combined.
Mix the drained crushed pineapple and the bread cubes.
Transfer to prepared baking dish.
Bake for 1 hour (allow to sit for about 5-10 minutes to firm up).
Delicious!
Beat eggs and add pineapple, sugar and flour.
Put into small casserole.
Dice bread and brown in butter, then top mixture in casserole.
Bake at 350\u00b0 for 45 minutes.
Serves 6.
Make dressing according to instructions, set aside. Clean the chicken of any extra fat. Slice the breast down the side to make a pocket. Combine the pineapple and stuffing in a bowl.
Put the stuffing inside the pocket of the chicken ,salt and pepper the outside of the breast and secure with poultry pins.Bake at 350 for 40-50 minutes. If you have any juice from the pineapple, put that in the bottom of the baking dish.
Pour rice in pan; pour 1 cup of broth over.
Layer chicken in pan.
Mix soups and milk together and pour in pan.
Mix melted oleo, stuffing and 1 cup broth; pour over.
Bake at 325\u00b0 for 30 minutes.
Add chicken to mixture.
Mix well.
Prepare Pepperidge Farm herb stuffing.
Mix as package directs.
Spread over chicken mixture.
Bake 35 minutes at 350\u00b0 in shallow pan for best results.