Prepare Pillsbury hot roll mix according to directions.
After dough is mixed and allowed to stand the required 5 minutes, roll it into a long rectangle, approximately 9 x 15-inches, with rolling pin.
50 degrees.
Gently unroll cresent roll on parchment paper.
Separate
Prepare Pillsbury hot roll mix per package instructions and let rise.
Prepare hot roll mix per directions on box.
Knead 5 minutes; let rise.
Knead again and let rise 30 minutes.
While bread is rising, brown sausage.
Grate the cheese.
Separate dough in half. Roll out 1/2; sprinkle with seasoning salt, then 1/2 sausage and 1/2 cheeses.
Roll like jelly roll.
Put on to greased baking sheet.
Repeat with other half.
Bake at 350\u00b0 until brown.
Top with butter.
Can freeze.
Unroll pizza roll on lightly floured surface.
Roll until about 1/16-inch thick.
Spread on mustard-yogurt mixture. Sprinkle on caraway seed.
Lay slices of ham on dough, then sprinkle grated cheese.
Roll up towards self.
Pinch ends and place seam side down in a U shape on aluminum foil sprayed with Pam.
Cut through top layer about 1/4 inch to divide into 10 slices.
Beat egg with 1 tablespoon of water and brush over roll. Sprinkle with sesame seed.
Bake at 350\u00b0 for 20 minutes or until golden brown.
s directed on package.
Roll dough into a thin large
Prepare hot roll mix.
Let rise 45 minutes.
Cook onion and sausage together.
Drain well.
Combine remaining ingredients. Let cool.
Roll dough to 1/4-inch thick.
Spread mixture on dough. Roll up and pinch ends.
Bake at 400\u00b0 for 20 minutes on a greased cookie sheet.
Brush with butter when almost done.
Slice when cool.
ise for 1 hour.
Roll out about 1/4-inch
Mix dough according to directions.
Let rise.
Roll out lengthwise.
Spread lightly with margarine and cover with meats and cheese.
Let beaten egg drizzle over 1-inch from edges.
Roll up lengthwise.
Let rise.
Bake at 375\u00b0 until brown.
Slice and serve.
Preheat oven to 375 degrees.
Peel the apple and cut into slices.
unroll the pillsbury cresent rolls.
sprinkle each roll with cinnamon and brown sugar.
then place one apple slice at the wide end of the crecent roll
roll crecent from wide end to small and place on ungreased baking sheet.
place in oven and cook for 13 minutes.
enjoy!
open 1 can of the Pillsbury Cresent Dinner Rolls, and spread evenly
Mix cream cheese, Miracle Whip and dressing mix to smooth consistency.
Set aside.
Roll out Crescent Rolls on a 9x13 cookie sheet.
Follow directions for baking.
Bake until light brown. Cool completely.
Spread cheese mix on crust.
Top with vegetables. Sprinkle with cheddar cheese.
Recommended vegetables:
Shredded carrots, peppers, cauliflower, broccoli, mushrooms, red cabbage, radishes.
nd divide into workable size. Roll dough out into a rectangle
nd garlic, break open your cresent roll dough tubes.
Smooth together
int to the photo: pillsbury.com/bakeoff/recipes/.
showRecipe.aspx?rid
00b0F Line 15x10-inch jelly roll pan with wax paper. Coat
o seal.
Press or roll each to form 8x5-inch
n long side with filling, roll up.
Press seam firmly
Unroll one can of Pillsbury crescent roll dough on an ungreased cookie sheet.
Mix cream cheese, sugar and vanilla until well blended.
Spread filling on crescent roll dough.
Unroll remaining crescent roll dough and place on top of filling.
Bake at 350\u00b0 for 30 minutes.
Cut roll in half.
Place half back in refrigerator.
Take other half, slice and place slices in bottom of 13 x 9 x 2-inch pan to soften.
Meanwhile, combine remaining ingredients and mix well with electric mixer.
Press cookie dough evenly on bottom (keeping hands wet helps dough not to stick too much to hands). Pour cream cheese mixture into pan.
Take other half of cookie roll and break into small pieces all over cream cheese mixture. Bake in a 350\u00b0 oven for 35 minutes.
Cool and slice into squares.