Melt Butter in a large pot over medium heat, add onion & saute until soft.
Reduce heat and stir in flour. Do not brown.
In a separate pot, combine water and pickle juice.
Bring pickle juice mixture to a boil, then whisk into the main pot at once.
Increase heat and bring to a boil, stirring constantly, until soup thickens.
Season with chicken base, salt, and pepper.
Add pickles and dill, stir in cream for desired texture.
Combine all ingredients and mix well.
Use as spread for sandwiches or crackers.
Stir ham, mayonnaise, dill pickle, Dijon mustard, and hot pepper sauce together in a bowl.
Prepare sushi rice according to your favourite recipe.
Cut the dill pickle into 4-8 wedges, depending on personal preference and the size of the pickle.
Place one sheet of nori on a bamboo sushi rolling mat. Spread a thin layer of rice on the nori (to do this, I use a fork, dampened with warm salt water).
Spread a line of peanut butter (approximately 1 heaping tbsp - more or less, depending on personal preference) along the rice, and arrange a singe row of pickle wedges on top of the peanut butter.
Roll, cut, and enjoy!
Ham Salad Spread:
In a food processor,
ngredients, with enough mayonnaise and pickle juice to taste and moisten
hen add your onions and pickle slices. (amounts will vary depending
mall bowl, combine the mayonnaise, pickle juice, mustard, celery seed, salt
op of the pizza dough spread a layer of the special
Spread pickle relish over bread. Top 1 slice with Cheddar cheese then sausage. Top with remaining slice of bread. Serve.
Salt and pepper each slice of beef and spread with mustard. Put a slice of bacon on the slice of beef and add some onions and garlic and a the dill pickle.
Starting at the narrow end of the steak, roll jelly roll fashion and secure with toothpicks.
try to submit this recipe it says \"Oil for browning
Make cranberry spread: in a small bowl, mix
Preheat oven or toaster oven to 400 degrees.
Spread one side of each bread slice with butter or margarine; place on an ungreased baking sheet.
Place a meat slice on top of each slice of buttered bread and top with the pickle.
\"Cover up\" pickle with a slice of cheese, covering up one end of the pickle and folding back a corner of the cheese, if desired.
Bake for 7-8 minutes or until cheese is melted and edges of bread are crisp.
Combine mayonnaise, onion, dill pickle relish, pickle juice, salt and garlic powder.
Chill.
emons; mix well.
Cool pickle 20-30 minutes. Tightly cover
Lay 2 slices ham side by side, overlapping.
Spread cream cheese at seams.
Lay ham over seam.
Spread cream cheese over all ham.
Place pickle at end of ham and roll ham and pickle up. Chill.
Slice and serve.
place drained tuna, chopped egg, pickle relish, chopped celery and chopped
Mix together with electric mixer the ingredients, with exception of beef, until smooth and spreadable.
Separate beef slices and spread a little cheese mixture between 2 slices. Spread a thin layer of cheese mix on top piece of beef and put a dill spear on one end and roll up beef around pickle.
Cut each one into 3 pieces.
any cut pickle spears as you have ham slices.
Spread each