Ham And Dill Pickle Spread - cooking recipe

Ingredients

1 1/2 pounds thinly sliced deli cooked ham, minced
3/4 cup mayonnaise
3 tablespoons minced dill pickle
4 1/2 teaspoons Dijon mustard
3/4 teaspoon hot pepper sauce (such as Tabasco(R)), or to taste

Preparation

Stir ham, mayonnaise, dill pickle, Dijon mustard, and hot pepper sauce together in a bowl.