large bowl.
Bring beef broth to a boil and
Place 1/4 of the ground beef on top of the sour
Pre-heat oven to 400 degrees.
Brown the ground beef.
mix corn bread mix, eggs, and milk while the ground beef is cooking.
drain ground beef.
return to heat ground beef, taco seasoning, corn, black beans, and Rotel.
Once, beef mixture is heated through, pour into baking dish.
Sprinkle on a layer of shredded cheese.
pour corn bread mixture on top and spread around evenly.
Bake for 20 minutes.
f these make the original recipe any better but I like
epper.
COMBINE in bowl ground beef, parsley, egg and breadcrumbs.
Follow basic recipe for Creamy Macaroni and Cheese, but use pepper Jack cheese, not cheddar.
Heat a 10-inch skillet over medium-high heat. Cook ground beef, seasoning lightly with salt and pepper, until most of the liquid evaporates, about 5 minutes. Stir in chili powder, salsa and chilies; simmer, 2 to 3 minutes. Add cilantro, then stir mixture into macaroni. Serve hot.
Preheat oven to 400 degrees F.
Brown ground beef with Recipe Ready Jalapeno Peppers in large nonstick skillet over medium-high heat; drain fat.*
In 11x7-inch casserole dish combine beef mixture with salsa, half the chips and 2 cups cheese. Top with remaining chips and cheese.
Bake uncovered 20 minutes or until cheese is melted and top is golden brown.
n high heat. Cook the ground beef for 5 mins, until crumbly
nd add ground beef in batches and brown. When all ground beef has been
ntil hot and cook the ground beef with onion and garlic until
small saucepan. Add the ground beef, sake, sugar soy sauce and
eason with salt and freshly ground black pepper. Toss potatoes well
In a skillet cook the ground beef with onion, garlic and bell
nd set aside.
Mix ground beef, breadcrumbs, 4 tbsp water, onion
arge skillet, cook beef until browned. Remove beef from skillet, drain, and
Cook ground beef in stockpot or Dutch oven,
Brown ground beef with chopped onions, chopped garlic,
he onion together with the ground beef in a heated pan with
eat, cook and stir the ground beef until evenly browned.
Drain
Place ground beef in a 2-quart ovenware casserole.
Cover. Cook in microwave about 7 to 8 minutes.
During cooking, stir twice to break up meat.
Combine water, tomato sauce, soup mix and salt.
Mix well.
Pour over dish halfway around after 5 minutes. After 10 minutes, stir.
Cook another 5 to 6 minutes or until noodles are tender.
Total cooking time: 20 minutes.
Recipe yields: 4 to 6 servings.