Mix all together, pour over crab fingers and chill for two hours.
he peppers.
Drain the crab meat if necessary and place
beat well.
Place the crab meat in a bowl and
Preheat oven to 350\u00b0.
Bake pie shell for 5 minutes.
Remove from oven.
Combine mayonnaise, flour, eggs and milk in a bowl. Mix thoroughly.
Stir in crab, cheese and scallions.
Empty into prepared pie shell.
Bake for 30 to 40 minutes until set.
ur second bowl: Place your crab meat in bowl. Season evenly
vercook).
Add shrimp and crab to Madeira sauce.
Spoon
Melt both cheeses.
Stir in whipping cream.
Add W.
sauce and garlic powder, stirring until well blended.
Add a crab.
That's what my recipe says!
Add a crab!
*LOL*She served this with warm baguette type bread, or you could do crackers of some type.
MmMmm~ I have no clue how many this serves!
It's dip.
*preptime doesn't include cleaning the crab~ i've never had to clean my own crab, so i really don't know how long it takes!
nd mix well. Add the crab meat (be sure to check
ell.
Finally, add lump crab with large spoon. Fold in
inutes before serving.
This recipe should make 2- 9 inch
killet heats, prepare onion and crab as directed above. A few
ou need to clean the Crab. The best way to clean
Carefully run fingers through crab meat, being sure not to
make sure to break down crab (pull body shell off and
Mix
all ingredients gently with fingers.
Heap lightly into 8 crab
shells
or
small
casserole.
Top with a dab of mayonnaise and
sprinkle
with
paprika.
Bake at 350\u00b0 for 15 minutes. Serve with baked potato and Caesar salad.
Mix together.
Cook at 350\u00b0 until it bubbles (about 30 minutes).
Mix buttered bread crumbs and Cheddar cheese and sprinkle on top.
Pop back in oven until cheese melts.
Heat oil in large pot.
When hot, pour flour in slowly and stir until flour turns brown.
Dice seasonings and saute in roux mixture.
Add 4 to 5 cups hot water and Tony's seasoning.
Add crab meat.
Cook for 30 minutes.
Add shrimp and cook another 30 to 45 minutes.
Let sit for a couple of hours.
Combine green pepper, pimento (both finely chopped), dry mustard, salt, pepper, eggs and 1 cup mayonnaise.
Add crab meat and blend all the ingredients together gently with the fingers so as to not break meat too much.
eeded.
To Make Crab Cakes: Place the crab meat in a
r thinner then the recipe calls for), add crab meat, and corn