re just easy.
Prepare pancake mix as directed on your
Reheat casserole in microwave oven for about
ish; continue with recipe.
Just before baking, combine pancake mix, cheese
reen onion strips onto the pancake, with the green ends lying
owl with the cup of pancake mix.
Add the vegetable
Stuff chilies with cheese and place in a greased pan or Dutch oven.
Beat
eggs
until
fluffy
and
mix with pancake batter. Pour
over
chilies.
Top with grated cheese and bake at
350\u00b0 for
about
30 minutes or until done.
Serve and top with salsa.
ins. Drain.
Place 1 pancake in a 10 inch round
otatoes evenly on bottom of casserole dish.
Layer sour cream
Set oven to 450 degrees F.
Butter a 2 qt casserole dish.
Layer each ingredient in order given starting with the uncooked rice on the bottom of casserole dish, ending up with the bacon on top (save the cheese for the last 10 minutes of baking).
Cover, bake for 1 hour; uncover and continue cooking for 20-25 minutes longer.
Top with shredded cheddar cheese the last 5 minutes of baking.
Use any basic pancake recipe (scratch or box).
Add enough extra liquid to make batter thinner than called for.
Pour small amount of batter in a pan with a small bit of hot oil in it.
Tilt pan to let batter coat the entire bottom of pan.
Cook until batter bubbles at edges and turn.
Cook again until brown.
Serve with jam, jelly, syrup, etc. (any toppings will do).
Spread topping on pancakes and roll up.
Preheat oven to 425.
Spray 12 muffin cups with nonfat cooking spray or line with paper baking cups.
Combine pancake mix and cinnamon in medium bowl.
Combine honey, egg, oil, milk and vanilla in small bowl with wire wisk; add to dry mixture. Mix just until dry ingredients are moistened.
Fill muffin cups 3/4 full. Bake 15-18 minutes or until toothpick comes out clean (I baked 15 minutes and they were a little dry. Next time will check after 13 minutes).
Cool 2 minutes in pan. Remove to cooling rack.
an (prepare two if doubling recipe).
TO make the apple
Mix yogurt and cinnamon together.
Add enough pancake syrup to dipping consistency and taste.
Dip fruit into mixture.
Wipe chicken breasts with paper towels.
Sprinkle each half with a portion of the salt, pepper and Accent.
Place the pancake mix in a paper sack, then coat each piece of chicken with mix by shaking up and down vigorously.
Heat the oil in a suitable skillet; brown each piece of chicken on both sides.
Cook the rice according to directions.
Stir the soup and half and half cream into the cooked rice.
Put soup and rice mixture into a buttered casserole, then put chicken on top.
Bake at 350\u00b0 for 35 minutes. Serves 6.
bout time to flip the pancake and cook the other side
rease a 3-quart shallow casserole; evenly spread about half the
-quart casserole.
Add the scallions to the pancake batter and
Brown ground beef; add onions; cook and drain.
Add to tomato soup, cheddar cheese, corn, mushrooms, olives if using, and cooked egg noodles.
Pour into a Pam sprayed casserole.
Top with 1 cup cheddar cheese.
Bake at 400 degrees Fahrenheit for 20 minutes.
hem to put in the casserole. Or if you're REALLY
Mix dry ingredients with oil and water.
Coat the slices of hot dogs with mix. Either bake like a pancake or deep fry the coated hot dog slices.
These are bite size corn dogs. Serve with mustard or ketchup.
Serves 2.