Tallerina Casserole 2 - cooking recipe
Ingredients
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1 lb ground beef
1 onion, diced
1 (10 1/2 ounce) can tomato soup
1 cup cheddar cheese, grated
2 cups cream-style corn, recipe says 303 can which is about 2 cups
1 (6 1/2 ounce) can mushrooms, use juice also
1/8 cup black olives, sliced (optional)
4 cups egg noodles, cooked
TOPPING
1 cup cheddar cheese
Preparation
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Brown ground beef; add onions; cook and drain.
Add to tomato soup, cheddar cheese, corn, mushrooms, olives if using, and cooked egg noodles.
Pour into a Pam sprayed casserole.
Top with 1 cup cheddar cheese.
Bake at 400 degrees Fahrenheit for 20 minutes.
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