Tallerina Casserole 2 - cooking recipe

Ingredients
    1 lb ground beef
    1 onion, diced
    1 (10 1/2 ounce) can tomato soup
    1 cup cheddar cheese, grated
    2 cups cream-style corn, recipe says 303 can which is about 2 cups
    1 (6 1/2 ounce) can mushrooms, use juice also
    1/8 cup black olives, sliced (optional)
    4 cups egg noodles, cooked
    TOPPING
    1 cup cheddar cheese
Preparation
    Brown ground beef; add onions; cook and drain.
    Add to tomato soup, cheddar cheese, corn, mushrooms, olives if using, and cooked egg noodles.
    Pour into a Pam sprayed casserole.
    Top with 1 cup cheddar cheese.
    Bake at 400 degrees Fahrenheit for 20 minutes.

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