MEATLOAF:
Combine all meatloaf ingredients except the milk in
For the Meatloaf, combine all of the ingredients
Mix meatloaf ingredients together, gently pack into bread pan. Bake at 350' for 1 1/2 hour.
Combine sauce ingredients and pour over meatloaf after 3/4 hour baking time. add 1/2 cup cream to rest of sauce ingredients for last 1/2 hour of baking time.
Let rest for 5 - 10 minutes before serving.
Meatloaf:
Preheat oven to 350
Cut the meatloaf into 1 inch thick slices, once thawed.
Beat the egg and barbecue sauce together.
Crush the Cheez-Its in a plastic bag with your rolling pin.
Dip each slice of meatloaf into the egg and barbecue mixture and then into the cheez-Its.
Fry them in a hot skillet with the vegetable oil.
Cook on each side, approximately 3 minutes, until browned on each side, and hot all the way through.
Top with swiss cheese. And throw em on a bun, and enjoy!
ell.
Knead until consistently moist - add more bread crumbs if
Tip 1: Meatloaf is dry and crumbly if
Mix crumbled bread with milk and let sit till all moisture is absorbed.
Beat egg and add to bread mixture.
Mix in minced onion.
Add ketchup and meat gradually to blend all together. Season with salt and pepper.
Do not overmix and it will become too dense.
Lightly mixing keeps it moist and juicey.
Form into a meatloaf shape and place in 9x13 baking pan. Pour water around meatloaf and bake at 350 degrees for 45 minutes
The water will cook away and you will have nicely browned and moist meatloaf.
mall \"hamburger\" patty of the meatloaf until cooked; the patty should
Meatloaf: Combine meat loaf ingredients and place into meatloaf pan or regular loaf pan. I usually have a little left over because the pan I use is a small one. The excess I freeze for future use as stuffed pepper filling (there's usually enough for 2 peppers).
Smooth out top.
Sauce: Combine sauce ingredients and pour on top and sides of meatloaf.
Bake at 350\u00b0F about 1 hour to 1 hour 15 minutes or until done.
TO MAKE MINI-MEATLOAF MUFFINS: Preheat oven to 375\
arge mixing bowl, combine the meatloaf ingredients with the caramelized onions
Meatloaf:.
Preheat the oven to
Preheat oven to 350 degrees.
Put all JERK SAUCE ingredients in food processor and pulse until well blended.
Put ground beef in medium mixing bowl, add JERK SAUCE, egg and breadcrumbs.
Mix ingredients thoroughly (I wash my hands and dig in, but you can use a plastic or wooden spoon).
Form an oblong meatloaf and put in 350 degree oven for 20 minutes.
Remove and add MEATLOAF TOPPING using spatula to spread on top and on sides of meatloaf.
Continue cooking for 25 to 35 more minutes.
Heat over to 400\u00b0F.
Mix the all ingredients for the meatloaf together, you may need to adjust the amount of crackers and soup. Depending on how moist you like your meatloaf.
Spread in a pan, I just use a shallow casserole dish.
Mix sauce ingredients and spread over top of meatloaf.
Put into the preheated and bake for 30 - 45 minutes.
tir in gently.
Form meatloaf in prepared loaf pan. Cover
If the meat seems too moist, add additional bread crumbs until
t 250 degrees Fahrenheit for meatloaf. When smoking ground meat recipes
Preheat oven to 350 degrees.
In a large mixing bowl, combine ground beef, beaten eggs, onion soup, herb stuffing mix, salt and pepper.
Divide meat in half and shape into loaves.
Place into meatloaf pan.
Bake 1 hour to 1 1/2, until meat is well-browned.
While meatloaf is baking, mix together ingredients for the sauce.
Pour off fat before pouring sauce over meatloaf.
Bake 30 minutes longer.
This recipe can be cut in half or you can freeze the second meatloaf.
ou would like, put the meatloaf under the broiler for a