My Special Meatloaf Recipe - cooking recipe

Ingredients

1 1/4 lbs ground beef
1 lb ground pork
1/3 cup cornmeal, i actually use maseca but it won't recognize that ingredient
2 eggs
1 medium white onion, finely chopped
2 teaspoons seasoning salt, I use Adobo with cumin
1 teaspoon black pepper
8 tablespoons ketchup
1 cup whole milk
1 (8 ounce) can sweet corn, drained
Sauce
8 tablespoons apple cider vinegar
8 tablespoons dark brown sugar, packed firm (to taste)
1 cup ketchup

Preparation

Meatloaf: Combine meat loaf ingredients and place into meatloaf pan or regular loaf pan. I usually have a little left over because the pan I use is a small one. The excess I freeze for future use as stuffed pepper filling (there's usually enough for 2 peppers).
Smooth out top.
Sauce: Combine sauce ingredients and pour on top and sides of meatloaf.
Bake at 350\u00b0F about 1 hour to 1 hour 15 minutes or until done.