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Clown Cakes

Bake cupcakes; cool and ice with yellow icing (white icing with 3 to 4 drops of yellow food coloring; stir).
Place one marshmallow on center top.
Dip bugle in red icing and place on top of marshmallow.
Make a ball of red icing and mold on the pointed end of the bugle.
Arrange 8 Good-N-Plenty around the marshmallow on top of the cake (alternate colors).
Dip toothpick in food coloring and draw a face on the marshmallow (like +'s).

Chocolate Marshmallow Cupcakes

00b0F. Line a 12-cup cupcake or muffin pan with paper

Sweet Potato Cupcakes With Toasted Marshmallow Frosting

Line 12 muffin cups with cupcake liners.
Beat butter and

See'S Fudge Candy (The “ Original” Recipe!)

hocolate chips, 7 oz. jar marshmallow cream, 1/2 lb. melted

Chocolate Graham Cracker Cupcakes With Toasted Marshmallow

standard muffin tins with cupcake liners; set aside.
Sift

Peanut Butter Cake With Marshmallow Frosting (Or Cupcakes)

he parchment paper. (Or, line cupcake pans with paper liners).

Copycat Sprinkles Red Velvet Cupcake Recipe

r until toothpick inserted into cupcake comes out clean.
Gently

Peppermint Cupcakes With Marshmallow Fluff White Chocolate Frosting

o room temperature.
Mix marshmallow fluff and 1/2 cup

Sugar-Free Marshmallows & Marshmallow Creme

plenda(R) and vanilla (and marshmallow flavored oil if using.).

Marshmallow Sandwich Cookies

o temperature indicated on package/recipe.
Roll out dough on

My Go-To Cupcake Recipe: With Variations!

ined Texas Muffin (or regular cupcake) tin, filling each one about

Coconut Layer Cake With Lemon Filling And Marshmallow-Like Frost

ake another batch of the recipe while the first is baking

Chocolate S'Mores Martini Recipe

Drizzle chocolate syrup in chilled martini glass. Rub marshmallow cremem around the rim of the martini glass and coate with crushed graham crackers.
Shake vodka and liqueur over ice and pour into glass.
Place large marshmallow on skewer and dip end in chocolate syrup then in crackers. Put on top of drink, serve happy guests!

Chocolate Marshmallow Cake With Raspberries

an.
For the marshmallow layer, warm the marshmallow spread in a

Witch’S Cupcake House

lace on top of the cupcake.
Enjoy!

Nutty Marshmallow Bars

or 10 minutes.
Spoon Marshmallow Creme over hot layer.

Chocolate Marshmallow Frosting

Sift sugar and cocoa powder together into a large mixing bowl.
Place the marshmallow creme, butter, and milk in heavy saucepan over medium-low heat.
Stir until melted, 2-3 minutes and remove from heat.
Pour the sugar-cocoa mixture over the marshmallow mixture and add the vanilla.
Stir until the frosting is smooth and satiny.

Peanut Butter Fudge Recipe 2

Stir milk, butter and sugar until it boils; boil 8 minutes, stirring constantly.
Remove from heat and add Marshmallow Creme and peanut butter.

Never Fail Fudge(My Grandmother'S Recipe)

Mix milk, marshmallow, sugar, salt and butter in a saucepan, stirring constantly; heat to boiling and boil 5 minutes.
Remove from heat; add chocolate and stir until melted.
Stir in vanilla and nuts, if desired.
Spread in a buttered 8-inch square pan and cool until firm.
Press whole nuts into top of fudge for decoration before fudge hardens.
Makes about 2 pounds of creamy fudge.

Peanut Butter Fudge Recipe 1

Cook sugar and evaporated milk to soft ball stage (235\u00b0F). Stir while cooking. Remove from heat and add Marshmallow Creme or marshmallows, peanut butter and vanilla. Cool.

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