f the cheese with the tater tots.
I probably used more
Preheat oven to 400\u00b0F.
In a large saucepan, heat oil and butter over medium heat. Add onion and cook for 3 mins, until soft. Add flour and crumbled bouillon cube. Cook for 1 min, or until mixture thickens. Gradually whisk in hot milk. Bring to a boil, reduce heat and simmer, uncovered, for 3-4 mins, or until sauce thickens. Add fish and vegetables.
Transfer mixture to a large baking dish. Top with frozen tater tots. Bake for 20 mins, or until golden brown. Serve with mixed greens.
Spread hamburger in bottom of an 8-inch baking dish.
Spread soup over hamburger.
Place Tater Tots close together on top of soup.
Bake 1 hour at 350\u00b0.
Hamburger may be browned and drained to reduce fat.
Double this recipe by using one can of celery soup and 1 can cream of mushroom soup.
Bake in a 9 x 13-inch dish for 1 1/2 hours at 350\u00b0.
Preheat oven to 425.
Wrap 1/3 slice of bacon around each tater tot.
Place on cooling rack over rimmed baking pan.
Bake 15-18 min until tater tots are golden and bacon is crisp.
Broil an additional min if needed to crips bacon.
To make tator tot skewers allow tater tots to thaw to room temp for 30 minute Place 4 tator tots on each skewer and continue with step 1.
Brown hamburger in skillet.
Mix in can of mushroom soup real good.
Put in 12 x 12-inch baking pan.
Put layer of cheese top, then line Tater Tots on top of the cheese.
Put Tater Tots close together.
Put in a 350\u00b0 oven until Tater Tots are done.
Brown Tater Tots in baking dish, then sprinkle cheese.
Mix potato soup with can of milk.
Pour over tots and bake until warm and cheese is melted.
br>Place 1 layer of Tater Tots in the bottom of a
Broil skinless breast of chicken until done.
When cooled, cube chicken into bite sizes.
Layer Tater Tots in the bottom of a greased casserole dish and add cubed chicken.
Mix soups and milk and pour oven chicken and Tater Tots.
Sprinkle cheese over top. Bake for 20 minutes at 350\u00b0.
Brown meat and then press evenly in a 13 x 9-inch pan. Sprinkle dry onion and Accent over meat.
Mix soups and spread over meat.
Place Tater Tots as close together as possible over top. Cover with foil and bake for 1 hour at 350\u00b0.
Bake 1/2 hour longer to crisp the Tater Tots.
Serves 8.
175 degrees C). Arrange the tater tots in a single layer on
Preheat oven to 350 degrees.
Brown ground beef.
Saute onion.
In a casserole dish, combine ground beef, sauteed onion, cream of celery soup.
Top mixture with tater tots.
Sprinkle shredded cheddar cheese over top of tater tots.
Bake in oven for 30-40 minutes.
Cook ground beef and drain grease.
Pour ground beef in bottom of ungreased 8x8 pan.
Drain green beans and layer on top of ground beef.
Smooth Cheddar Cheese Soup over the green beans.
Place tater tots strategically to cover entire casserole.
If desired, sprinkle shredded cheddar cheese over tater tots.
Bake in the oven using the directions from the tater tot bag.
Brown ground beef and onion.
Bake Tater Tots in 400\u00b0 oven for 15 minutes.
Grease casserole dish and add Tater Tots, ground beef and mushroom soup; mix well.
Top with cheese.
Cover with foil. Bake for 30 to 45 minutes until bubbly.
Quick dinner and easy.
Brown hamburger, onion and celery.
Place Tater Tots in bottom of casserole.
Pour hamburger mix on top of Tater Tots. Pour creamed corn on top and bake for 1 hour at 350\u00b0.
Grease oblong baking dish and press meat into bottom of it. Cover with thinly sliced onions. Spread soup over onions; top with Tater Tots and bake at 375\u00b0 for 25 to 30 minutes or until Tater Tots are nicely browned.
Mix the Tater Tots and green onions.
Mix the soup, water and milk together.
Pour over Tater Tots and onions.
Top with grated cheese.
Bake at 350\u00b0 for 30 minutes.
Pour melted butter in 9x13 baking dish.
Spread tater tots in dish.
Mix onions, sour cream and soup together and spread over tater tots.
Spread cheese over and top with the corn flakes.
Layer Tater Tots in bottom of 9 x 13-inch pan.
Brown ground beef and onions until lightly brown.
Drain off fat and sprinkle over Tater Tots.
Mix soups together and pour over mixture (can add 1/2 can water).
Bake at 350\u00b0 for 30 to 40 minutes.
Can sprinkle with shredded Cheddar cheese last few minutes of baking time.
Cover the bottom of an oblong casserole dish with Tater Tots. Spread onion over Tater Tots.
Add butter to top of onion.
Mix soup and evaporated milk.
Pour over the dish.
Sprinkle cheese over the top and bake 30 minutes at 350\u00b0.
Preheat oven to 425.
Empty bag of Tater-Tots into large bowl.
Drizzle with olive oil and seasonings.
Toss to coat evenly.
Spray baking sheet with nonstick cooking spray and spread tater-tots in a single layer.
Bake for 15-20 minutes.