Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
ix thoroughly.
Fills 24 kolaches.
For Apricot Filling Cook
ver the filling. Let the kolaches rest again for 15 to
5 minutes.
Brush the kolaches with melted butter when they
t easier to put into kolaches.
f filling. Let the filled kolaches rise about 20 minutes. Brush
s well sealed, or the kolaches will burst open in the
ookie sheets work well. The recipe doesn't say it, but
ver the tops of the kolaches. (This makes them a beautiful
Mix yeast, sugar, potatoes and potato water.
Let sit 2 hours. Add
beaten eggs, butter, Crisco, salt and flour.
Let rise
30 to 45 minutes.
Punch down and let rise again.
Shape kolaches. Let
rise.
Bake at 400\u00b0 about 15 minutes.
Makes 6 dozen kolaches.
ach of the kolaches with streusel. Let the kolaches rest until doubled
Preheat oven to 375 degrees.
Either mix up a batch of your favorite biscuit dough and cut into 16 pieces or open a can of biscuits (the flaky kind is my favorite) and separate each biscuit into half (this should give you 16 biscuit halves).
Take the 2 slices of cheese, cut each into 4 strips, and then cut those in half the other direction, giving you 16 short strips.
Place 1 strip of cheese and 1 sausage onto each biscuit piece and wrap dough around them. Place seam side down on an ungreased cookie sheet.
Bake for 15-20 minutes, ...
Beat eggs first, then add sugar, salt and milk.
Dissolve yeast in 1 cup lukewarm water, then add 3 cups flour.
Beat well, then add 1/2 cup oil.
Mix good.
Add rest of flour a little at a time. Let dough stand 1 hour.
Make into kolaches (about the size of a dinner roll with a \"well\" in the middle).
br>When making poppy seed kolaches, instead of making balls, spread
5 minutes.
Makes 24 Kolaches (buns).
ilk and drizzle on warm kolaches.