ne laying around --
Prepare pasta according to package directions & drain
Heat oven to 350\u00b0F.
Cook pasta in a large pot of lightly salted boiling water until al dente, firm but tender. Drain well. Place in a 13x9x2 inch baking dish. Add peas, sprinkling evenly over pasta.
Meanwhile, brown kielbasa in a medium size nonstick skillet over medium-high heat 5 to 7 minutes. Add to pasta in baking dish.
Whisk together soup, milk, hot pepper sauce, and black pepper in a medium size bowl. Add to baking dish and toss to coat pasta.
Bake in heated 350\u00b0F oven about 30 minutes or until heated through.
ixture.
In pasta pot, combine rigatoni, cheese sauce, kielbasa and apples
In butter, stir-fry onion, green pepper, mushrooms, garlic powder and oregano.
Add kielbasa (bite-sized).
Heat through; stir in Parmesan cheese.
Serve over buttered pasta with additional Parmesan cheese.
Preheat oven to 350 degrees.
Cook kielbasa in frying pan.
Combine all ingredients into casserole dish except cheese.
Sprinkle cheese on top.
Place in oven for 7-10 minutes.
Let cool for 5 minutes and serve.
p 1/2 of the kielbasa and toss it into the
Cook pasta according to package instructions.
Saute bacon until crisp.
Remove from pan.
Add kielbasa and mushrooms and brown.
Combine remaining ingredients.
Pour over kielbasa and mushrooms.
Cook until lightly thickened.
Add macaroni and parsley.
Serve slightly warm.
drain.
Drain and slice kielbasa; set aside.
In large
Put onion, garlic and sausage in sauce pan.
Brown until onion is almost transparent.
Add dressing mix and tomato sauce and sugar.
Simmer on low heat until pasta is done.
In frying pan, saute oil, rosemary, garlic, mushrooms and kielbasa until browned.
Add tomato sauce, Worcestershire sauce and half and half; stir.
Pour over boiled rigatoni.
Put olive oil in skillet and make sure the bottom is coated. Chop onion and saute 2-3 minutes or until translucent. Add squash, pepper and mushrooms. Cook until tender. Add sauce and kielbasa. Cook on medium for 20 minutes. Meanwhile, boil spaghetti in large pot. When spaghetti is done, drain well and add sauce, which will be nice and chunky.
o a boil.
Add pasta and cook for 8 to
ater to a boil. Add pasta and cook for 8 to
our water for the pasta.
Cut your Kielbasa half into 1
Cook penne pasta as directed in separate pot.
In a large skillet add olive oil, onion, garlic, and sliced kielbasa over cook over medium heat until onions are tender.
Stir in diced tomatoes (undrained), tomato sauce, oregano, parsley, vinegar, and cooked pasta.
Cover and simmer for 15 minutes.
Serve topped with parmesan cheese, if desired.
Cook the pasta according to package directions; drain and return to pot.
Add the pasta sauce, kielbasa, and peas.
Heat through.
Top with Parmesan cheese.
Slice kielbasa into bite sized pieces and
If using kielbasa, slice into 1/4 inch
oarsely chop leaves.
Cook kielbasa in oil in a 5