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Mango Jalapeno Jam

place chiles, manoes and lemon juice in a pot.
Combine pectin with 1/4 cup sugar in a small bowl. Add to fruit.
Bring to a full boil, one that cannot be stirred down, stirring occasionally.
Add the rest of the sugar and return to boil for one more minute.
Remove from heat. Remove any foam.
Ladle into hot prepared jars, leaving 1/4 inch at the top. Wipe and process in hot water bath using good canning procedures.

Chocolate Raspberry Jam (Canning Recipe)

erries.).
Make sure your canning equipment is scrupulously clean, and

Chili Sauce ( For Canning)

Combine and add all ingredients to a heavy sauce pan or cast iron skillet. Bring to a boil and simmer 1 to 2 hours or till desired thickness has been reached. Stir often to prevent sticking.

Pack hot jars with hot prepared tomato mixture leaving 1/2-inch head space. Remove air bubbles. Wipe rim and screw threads and adjust lids and screw bands.

Hot Pack 15 minutes

Follow all normal canning guidelines.

Ripley'S Bloody Mary Mix For Canning

onions, green bell peppers, carrots, jalapeno pepper, and garlic in a

(Hot) Jalapeno Relish

Chop jalapeno peppers, bell peppers, onions and green tomatoes very coarse.
Sprinkle canning salt and pepper; soak overnight. Drain juice, then mix.

Fire And Ice Marinickles (No Canning Marinated Pickles)

Drain jalapeno and pickle brines into a saucepan.
Stir in your sugar or Splenda.
Bring mixture to a boil.
Pour hot brine over sliced pickles and jalapenos in a heat-safe bowl.
Allow mixture to cool to room temperature.
Stir pickles until they are well mixed with the sweet pickles and pack into jars.
Cover with sweetened brine.
Refrigerate about 1 week, then serve as desired.

Canning.....Canned Banana Peppers

ar chopped!
Slice the jalapeno in chunks also so that

Easy Homemade Salsa For Canning

ot.
Pour into prepared canning jars, leaving about 1\" for

Pickled Jalapeno Mix

Simmer the carrots for 2 minutes.
Add onions and jalapenos. Simmer for 3 minutes, until vegetables are hot.
Drain.
Make a brine by mixing the vinegar, oil, water, salt, oregano and turmeric.
Bring to a boil.
Place 1 clove garlic in hot pint canning jar.
Fill with hot vegetables.
Seal with canning lids immediately and process in boiling water bath for 30 minutes.

Jalapeno Pepper Jelly

nto hot, sterilized half-pint canning jars to within 1/2

Salsa For Canning

ull of tomatoes like for canning and then dump into large

Blackberry Jalapeno Jelly

Mix the pectin crystals with 1/2 cup sugar in a bowl. Stir the blackberry juice, pectin mixture, green jalapeno, and red jalapeno together in a saucepan; bring the mixture to a boil for 1 full minute. Add the 3 1/2 cups sugar and return to a rolling boil until the sugar has fully dissolved, about 1 minute. Remove from heat; stir while off heat to remove bubbles and foam for about 5 minutes.
Ladle into sterile jars leaving 1/4 inch headspace. Seal jars in a hot water bath. Refrigerate jelly after seal is broken.

Jalapeno Spiked Cherry Jam, Honey Sweetened

inse jars; place canning rack and jars in canning pot with water

Strawberry Jalapeno Jam

Sterilize eight half pint canning jars with lids and rings,

Tomato Salsa For Canning - Medium Heat

Start boiling water for canning.
in medium sauce pan, mix all ingredients and bring to a boil. Let simmer 5 minutes.
Fill jars, leaving 1/2 inch headspace.
Wipe mouth of jars with clean, damp, cloth. Place lids on jars, screw on bands finger tight.
Boil jars for 15 minutes at 1000 feet, 20 minutes up to 6000 feet, and 25 minutes if over 6000 feet.

Taqueria-Style Pickled Carrots For Canning

sing) among 4 clean pint canning jars. Using a slotted spoon

Judi'S Texas Picante Sauce (Canning Recipe Or Not!)

nd fill 5 clean pint canning jars or 2 quart and

Guacamole(From Pat Danner'S Favorite Recipes)

Cut avocados in half, remove the seed and scoop out pulp with a spoon.
Mash pulp with a fork into a soft puree and add the lemon juice, salt, pepper, garlic, jalapeno peppers and hot sauce. Blend in cream cheese.
Makes approximately 2 cups.

Texas Caviar Or Oklahoma Caviar(Two Recipes For Black-Eyed Peas)

Mix black-eyed peas, green pepper, onion, jalapeno pepper, salad dressing and tomato.
Serve with tortilla chips.

Stuffed Jalapeno Peppers -Armadillo Eggs

For the stuffing I like to use Stove Top stuffing for pork.
Cook stuffing mix according to package directions.
Combine sausage with stuffing.
Cut stem and seeds from jalapenos, fill with cheese. Add egg to sausage and stuffing mixture. Mold mixture in egg shape around jalapenos.
Roll in bread crumbs until covered well.
Bake in a 400 degree farenheit preheated oven for 30 minutes or until brown.
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