inutes. Deglaze the pan with Jack Daniels. Let the liquid simmer until
ALSO combine the raisins and whiskey in a small bowl, cover
Add margarine, honey and Jack Daniels to the teriyaki sauce in a small sauce pan. Heat almost to boiling.
Use as a baste, glaze or marinade.
heat and stir the water, Jack Daniels whiskey, coffee powder, butter and cocoa
inegar, paprika, ketchup, Worcestershire sauce, Jack Daniels, brown sugar, black pepper, and
he 1/4 cup of Jack Daniels for one to two minutes
Sprinkle chicken with salt and pepper.
In a large skillet, heat butter; brown chicken on both sides.
Add Jack Daniels whiskey; ignite whiskey, if desired.
(Igniting the whiskey lessens the flavor of the whiskey.)
When the flames go out, add the onion.
Cook for one or two minutes.
Add thyme, parsley and water.
Cover the skillet and cook over a low heat, turning occasionally, 25 to 35 minutes.
Transfer chicken to a warm platter.
voila! -- there you have it, jack daniels chicken casserole!
plate up
inutes.
Add stewed tomatoes, Jack Daniels and nutmeg.
Cover and
Precook potatoes, drain, cut and set aside.
Sweat onions, celery and corn with butter, add flour and thyme and cook 5 to 10 minutes.
Add water and crab base, Old Bay seasoning, parsley and 1/2 cup of the crab meat.
Add heavy cream and bring to 180 degrees.
Add potatoes and salt and pepper to taste.
Add Jack Daniels and remainder of crab meat just before serving.
br>Saute shallots.
Add Jack Daniels and light with a match
Cream sugar and butter.
Add beaten eggs and soda/milk mixture.
Sift dry ingredients together and add fruit.
Add butter mixture and slowly pour Jack Daniels while stirring.
Add nuts and drop small amounts on greased cookie sheet.
Bake at 300 degrees for 18-20 minutes.
f 2 minutes.
Add Jack Daniels, and simmer for 3-5
In blender container, prepare margarita mix according to directions, substituting Jack Daniels for tequila.
Add remaining ingredients.
Blend well, adding ice until desired consistency is reached.
ombine 1 cup chicken broth, honey, mustard and molasses. Add to
Preheat oven to 325 degrees.
Mix butter and sugar. Add eggs one at a time. Add in dry ingredients, which should have been mixed together, sour cream and whiskey. Stir in pecans.
Turn into a greased and floured 10\" tube or bundt pan. Bake at 325 degrees for 75 minutes or until a tester or toothpick comes out of the cake clean.
Cool the cake and pour the icing over the top. Let sit for at least one day. Keep in an airtight container or covered with plastic wrap.
Combine onion, garlic, and Jack Daniel's Whiskey in a 3-quart saucepan
Combine Jack Daniels whiskey, Drambuie, cherry juice, orange juice and sweet and sour mix over ice in tall glass.
Garnish with a cherry.
In a medium saucepan, combine onion, garlic and whiskey. Simmer over medium heat for about 7 minutes or until onion is translucent.
Add remaining ingredients and simmer for 20 minutes.
Puree in food processor or blender.
Refrigerate for at least 1 day to blend flavours.
Score the flank steak with a sharp knife about 1/8-inch deep in a diamond pattern then set aside.
Mash the garlic with the mustard.
Stir in the whiskey.
Pour mixture over steak and refrigerate covered overnight.
Set out at room temperature for 2 hours before cooking.
Grill using charcoal or gas grill.
Cook over high heat 3 to 5 minutes per side dotting each side with butter while cooking.
Slice the steak immediately by cutting across the grain into 1/4-inch thick slices.
Sprinkle with salt and pepper.