Jack Daniels Bbq Sauce - cooking recipe

Ingredients

1 small onion, diced
4 garlic cloves, minced
1/2 cup whiskey, Jack Daniels
2 cups ketchup
1/4 cup vinegar
2 tablespoons tomato paste
1/4 cup Worcestershire sauce
1/3 cup brown sugar
2 tablespoons liquid smoke
1/2 teaspoon pepper
1/2 teaspoon salt

Preparation

In a medium saucepan, combine onion, garlic and whiskey. Simmer over medium heat for about 7 minutes or until onion is translucent.
Add remaining ingredients and simmer for 20 minutes.
Puree in food processor or blender.
Refrigerate for at least 1 day to blend flavours.