Italian Sponge Cake (Pan di Spagna):
Place
Cream margarine and shortening with sugar.
Add egg yolks; mix well.
Combine flour and soda; add alternately with buttermilk.
Add vanilla, coconut and nuts; fold mixture in egg whites.
Bake at 350 degrees for 25 minutes.
Italian Cream Cake Frosting: Beat together cream cheese and margarine, then add sugar and vanilla.
Ice cake; put black walnuts between layers and on top.
deep 23cm-round (9\") cake tin with cooking oil, then
Preheat oven to 350\u00b0.
Grease and flour a 9 x 13 x 2-inch pan. Prepare cake mix as directed; set aside in baking pan.
In a separate bowl, with mixer at medium speed, blend Ricotta cheese, eggs, sugar and vanilla.
Spoon mixture over unbaked cake batter; do not mix.
Bake for 1 hour (or until cake tester comes out dry). Cool on rack.
Frost with Frosting for Italian Love Cake.
ke two 16 oz cake recipes in a Wiltons doll cake pan.
Remove
vernight or several days.
CAKE MIXTURE; Beat butter and brown
inch (~20cm) square cake tin.
Half, wash and
Grease two 9-inch round cake pans and line with parchment
If you have thawed your Christmas Cake please de-thaw prior to
Prepare the Jello according to the package instructions. Place four 2-cup serving glasses on a baking sheet. Divide the Jello evenly among the prepared glasses. Top each with 1 tablespoon of the berries. Cover with plastic wrap and chill for 2 hours or until set.
Top the Jello with half of the cake, the custard, and then the remaining cake. Place the whipped cream in a piping bag fitted with a 1/2 inch star nozzle. Pipe the cream over trifles. Top with the remaining berries and serve.
deep 9-inch round cake pan.
Place dried fruit
E DAY YOU BAKE THE CAKE:
Pre-heat oven
For The Cake:
Preheat the oven to
Line a 15 inch square cake pan with parchment paper. Knead
hour before serving. Invert cake onto serving plate and release
Cake Directions:
Cream butter and
reased and floured 8\" round cake pans.
Bake at 350
Make the cake in a bundt pan according to package directions. Let cool completely. Remove lids from frosting and microwave for 10 seconds. Stir. Pour slowly over the cake to cover. Now take your green spray frosting and make 3 holly branches in several spots on the cake. Top with 2-3 red hot candies in the middle. And there you have an easy, adorable Christmas cake!
n meringue.
Brush 1 cake with coffee syrup. Spread 1
Bake two 16-ounce cake recipes in a Wiltons doll cake pan.
Remove