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Main Dish -- Ina Garten Baked Shrimp Scampi

eel, devein and butterfly the shrimp, leaving the tails on.

Bridgetown Potatoes & West Indian Style Shrimp Scampi

br>Serve with Shrimp Scampi.
SHRIMP SCAMPI.
Cook the shrimp in boiling water

Ina Garten'S Shrimp Salad (Barefoot Contessa)

In a large bowl, whisk together the mayonnaise, mustard, vinegar, salt, pepper and dill.
Combine with the shrimp.
Add the red onion and celery and check the seasonings.
Serve or cover and refrigerate for a few hours.
Note: If using a food processor to mince the onion and celery, make sure you drain them in a colander before adding them to the salad.

Spinach Artichoke Potato Cakes With Shrimp Scampi

arlic. Add in raw shrimp, and sautee turning shrimp frequently, until fully

Shrimp Stuffed Twice-Baked Potato

n baking sheet.
Saute shrimp scampi in large skillet over medium

Garlic Shrimp Scampi Bake

(230 degrees C). Arrange shrimp in a single layer in

Italian Grilled Shrimp Scampi

Split each shrimp on underside down to tail, try to avoid cutting meat (use sharp knife or scissors).
Put shrimp in bowl with remaining ingredients.
Stir well to coat.
Cover and refrigerate at least 2 hours.
Push onto skewers and grill shrimp 6 inches from heat over a low charcoal fire.
Turn frequently.
takes about 15 minutes.
Serve skewered shrimp scampi with garlic butter.

Creamy Shrimp Scampi Fettucine

Marinate shrimp, oil, margarine, 1/4 cup wine, lemon juice, scallions, garlic, parsley, salt and pepper for 2 hours.
Remove shrimp from liquid.
In a saucepan, heat liquid ingredients and add flour and stir for 4 minutes.
Stir in rest of wine and milk and add shrimp; cook for 5 minutes, until shrimp is done.
Cook fettucine noodles and drain.
Serve Creamy Shrimp Scampi over fettucine.

Parmesan-Crusted Shrimp Scampi

PREHEAT oven to 425\u00b0.
ARRANGE the shrimp in a single layer in a large.
oven-safe serving dish (see cook's note below).
STIR the bread crumbs, cheese, parsley and pepper in a small bowl until the.
ingredients are mixed. Sprinkle crumb mixture over the shrimp.
BAKE for 15 to 20 minutes or until shrimp are thoroughly cooked. Serve.
immediately with bread for dipping.
Cook's Note If you don't have a baking dish large enough for a single layer.
of shrimp, increase cook time.

Parmesan-Crusted Shrimp Scampi

Preheat oven to 425\u00b0.
Arrange the shrimp in a single layer in a large oven safe serving dish.
Stir the bread crumbs, cheese, parsley and pepper in a small bowl until the ingredients are mixed.
Sprinkle crumb mixture over the shrimp.
Bake for 15-20 minutes or until shrimp are throughly cooked.
Serve immediately with bread for dipping.

Nick'S Famous Shrimp Scampi

ell while boiling.
Add shrimp, balance of garlic, basil and

Seepak Shrimp Scampi Sauté With Tomatoes And Spinach

COOK the shrimp in a 12-inch skillet for 6 minutes.
ADD the spinach and tomatoes. Cook and stir for about 5-6 minutes more or until the shrimp turn pink and spinach wilts.
ADD pasta to the skillet and toss to coat. Portion onto plates and top with sprinkle of Parmesan cheese. Serve immediately.

Linguine With Shrimp Scampi - Barefoot Contessa Ina Garten

urns easily!
Add the shrimp, 1 teaspoon of salt, and

Main Dish -- Ina Garten Linguine With Shrimp Scampi

urns easily!
Add the shrimp, 1-1/2 teaspoons of

Shrimp Bisque - Barefoot Contessa - Ina Garten

Place the shrimp shells and seafood stock in

Shrimp Roll By Ina Garten

alt to a boil. Add shrimp, reduce heat to medium, and

Roasted Potato Leek Soup (Ina Garten Back To Basics)

Preheat oven to 400 degrees.
Combine the potatoes and leeks on a sheet pan in a single layer. Add the olive oil, 1 teaspoon salt and 1/2 teaspoon pepper and toss to coat the vegetables evenly. Roast for 40-45 minutes, turning them with a spatula a few times during cooking, until very tender. Add the arugula and toss to combine. Roast for 4-5 more minutes, until the arugula is wilted. Remove the pan from the oven and place over two burners. Stir in the wine and 1 cup of the chicken stock and cook over low heat, scraping up any crispy ...

Shrimp Scampi Tacos

edium to high heat. Add shrimp and saute until cooked through

Shrimp Scampi With Spinach

Cook the rice according to the package directions.
Melt the butter in a large saucepan over medium high heat. Add the garlic and cook for 1 minute. Add the wine, tomatoes 1/4 teaspoon salt, and 1/4 teaspoon pepper. Simmer for 3 minutes, until the sauce has thickened slightly.
Stir in the shrimp and simmer until cooked through, about 4 minutes.
Add the spinach and stir until wilted.
Spoon the rice into a serving dish or divide among individual plates. Top with the scampi and sprinkle with the tarragon.

Spicy Italian Shrimp

s al dente. Meanwhile saute shrimp in large non-stick skillet

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