Combine all ingredients and store in tightly covered container. Makes 2 cups mix.
One rounded teaspoonful for each individual serving.
One-third cup mix makes 1 quart of hot drink.
Combine all ingredients in large container.
To prepare hot drink:
add 3 tablespoons of mixture to 1 cup of hot water.
Makes great gifts.
Place instant breakfast mix and instant coffee in mug.
Add hot milk and stir until mix is dissolved.
Using a blender combine all the ingredients (except whipped cream).
Run until smooth, scrapping down the sides.
Blend until well mixed and smooth.
Cover and store in the fridge.
To make the hot drink: Put 3 tbsps of the mixture in a cup and add 1 cup hot water or milk, stir well.
Top with whipped cream if you wish.
Empty the packet of hot cocoa mix into a large coffee mug or coffee cup.
Pour the boiling water or hot milk into the mug/cup and stir to mix.
Pour the Tequila Rose into the hot chocolate and stir again.
Top with whipped cream and chocolate shavings (optional.).
Now sit back, relax and enjoy your hot drink.
oint.
Serve the brandy hot chocolate in tall heatproof glasses
Mix punch as directed.
Just before serving, add scoops of sherbet and soft drink.
Soft drink will make the sherbet foam. This makes a beautiful holiday drink when you add a frozen ring with cherries in it.
he milk mixture.
orange drink mix.
remaining milk mixture
erve.
Recipe courtesy of Holiday Cookies by Elisabet der Nederlanden
The Pima County Cooperative Extension Service has some advice and recipes for you if you have a cut Christmas tree at home this holiday season.
Put all ingredients in a large crock-pot and let simmer.
Great for holiday gatherings and sleigh-riding parties.
Mix all ingredients together except lemon-lime drink. Freeze this in shallow pan. When ready to serve, break frozen mixture up into chunks and add 2 bottles of lemon-lime drink. Mixture will smooth out as the drink blends with it. Makes 30 cups.
cook over medium heat until hot throughout, 3 to 4 minutes
y Extra Old Rum).
Hot water.
Preparation:
Mix apple juice, water, and cinnamon sticks in Slow Cooker.
Cook on Low for 2 hours.
Stir in both Crystal Light drink mixes and add a sliced orange.
Cook for another hour.
Remove cinnamon sticks and fruit slices.
Serve.
o make any of the recipes in this collection.
Makes
Combine both drinks in large bowl.
(If you only have a smaller bowl, split just the drink recipes.)
Spoon on ice cream and sherbet.
Remove tags from tea bags and add to water in large container or pitcher.
Cover and let stand in refrigerator overnight. Remove tea bags, squeezing gently against side of container. Combine tea with cranberry-apple drink, pina colada mix, lemon juice and sugar.
Keep chilled.
Combine tea, fruit drink and sugar.
Chill until ready to serve.
Pour over ice ring in punch bowl or ice cubes in pitcher. Add ginger ale and garnishes just before serving.
Makes about 2 quarts.
In 10-quart punch bowl, dissolve sugar and drink mix in cold water.
Stir in pineapple juice.
Slowly add ginger ale.
Add rum or vodka.
Just before serving, add ice.