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Gold Brick Fudge

Combine sugar, milk and butter in a heavy pot.
Bring to roaring boil and boil approximately 9 minutes (soft ball stage). Remove from fire. Add chocolate chips, Marshmallow Creme, chopped nuts and vanilla.
Mix well.
Pour into buttered pan. When cool, cut into squares and store in cool place.

Mexican Chocolate Fudge

br>then crush the chocolate brick. you can use a blender

Gold Brick Fudge

Place margarine, marshmallow cream and chocolate chips in mixer bowl that won't break. Mix sugar and cream in pot. After it starts to boil rapidly, continue boiling for 9 minutes, stirring constantly. Start mixer at low speed and pour syrup over bowl contents. Beat until smooth. Add nuts. Pour into buttered pan and cool for 3 hours before cutting.

Brown Sugar Fudge (Penuche)

ak clean.
Stir the fudge thoroughly but not vigorously

Vanilla Ice Cream With Chocolate Fudge Chunks

intaining stiff peaks.
Chocolate Fudge Chunks:
Line an 8x8

Peanut Fudge Ice-Cream Dessert

Mix wafer crumbs, margarine and sugar.
Press firmly in ungreased square pan, 9 x 9 x 2-inches.
Mix chopped peanuts, fudge topping and the caramel flavored topping.
Spread over crumb mixture.
Cut ice cream crosswise into 2-inch slices; place on peanut mixture.
Let stand until slightly softened; spread evenly. Drizzle with 1/2 cup fudge topping.
Cover and freeze until firm, at least 12 hours.
Serve with additional chocolate fudge topping and peanuts, if desired.

Amazing, Really Amazing, Fudge Brownies

egrees F.
The original recipe says to grease a 12

Hot Fudge Ice Cream Sundae Cake

over and freeze.
For Fudge Sauce:
Combine evaporated milk

Brick Chili Cheese Dip

Melt chili with Ro-Tel; add cheese.
Cook on low heat until well blended.
Recipe can be cut in half.

Sarasota'S Simple Eagle Brand Fudge

Fudge -- First, line a 8x8\" pan

Carolina Gold Barbecue

ix in plenty of Carolina Gold Barbecue Sauce.
Get it

Peanut Butter Puzzle Fudge

o this temperature otherwise your fudge will not set.
Add

Chocolate Fudge Sauce With Variations

issolved,.
Follow the above recipe to the end, but use

Five Minute Goober And Raisinette Fudge Wreath - Rachael Ray

about 3 minutes. (Make sure fudge is warm, smooth and shiny

Pecan Fudge Sheetcake

Preheat oven to 350 degrees.
Grease 15 1/2 X 10 1/2 in. pan. Prepare cake following package directions for basic recipe.
Pour into pan.
Bake for 20-25 minutes or until tooth pick inserted in center comes out clean.

Easy-D-Fudge

Combine sugar, milk and butter in large heavy saucepan.
Heat to boiling.
Stir constantly, about 5 minutes, over medium heat or until mixture reaches soft ball stage (238\u00b0).
Remove from heat. Add remaining ingredients.
Stir vigorously until well blended. Pour into greased 13 x 9 x 2-inch pan.
Cool and cut into squares. Makes about 3 pounds of fudge.

Foolproof Dark Chocolate Fudge

In heavy saucepan over low heat, melt chips with sweetened condensed milk and salt.
Remove from heat.
Stir in vanilla and nuts.
Spread evenly onto an 8 or 9-inch pan that has been lined with wax paper.
Chill at least 2 hours or until firm.
Turn fudge onto a cutting board.
Peel off wax paper.
Cut into squares. Store loosely at room temperature.

Hot Fudge Brownie Trifle

alf of jar of hot fudge over the brownies.( You can

Yukon Gold Potatoes Sauteed In Clarified Butter

han you need for this recipe).
Heat 1/4 cup

Frozen Fudge Sundae Dessert

Fudge sauce: Melt chocolate chips and

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