PREPARE MY \"COPYCAT JACK IN THE BOX TACO SAUCE\" RECIPE (RECIPE #423994) BEFORE
add the garlic & red chilli & fry off until soft.
next
orilla in grease allow to fry for a few seconds then
except 1/2 cup Montery Jack for topping. Keep on very
ven to 375\u00b0.
Fry or bake* the bacon until
Heat oil in large nonstick skillet over medium-high heat and cook steak, stirring frequently, 6 minutes or until almost done. Remove steak; keep warm.
Add Recipe Ready Broccoli Stir Fry and continue cooking, stirring frequently, 4 minutes or until vegetables are tender. Add back steak and stir-fry sauce and cook, stirring frequently, 2 minutes or until heated through.**
Serve over prepared rice and sprinkle, if desired, with chopped peanuts.
Mix potatoes, ham, cheese, soup, pepper (I used a mixture of ground white, green, red, and black peppercorns), and onion in crockpot.
I cooked mine on high for 3 1/2- 4 hours.
Cook on low setting for 6-8 hours.
Recipe is done when the potatoes are completely cooked (soft texture, fork inserts easily).
I used my leftover sprial ham in this and my family almost finished it off the first night, YUM!
Normally a recipe this size we would get 1-2 more meals out of.
br># To make the stir-fry sauce, place all sauce ingredients
br>Add chicken and stir fry till golden. Add scallions, mushrooms
Boil Elbow Macaroni and drain, then pour into buttered casserole dish.
In a saucepot, heat evaporated milk, butter and cheeses on medium heat until all is melted together, stirring frequently. Mix in salt, pepper, and onion powder.
Pour into macaroni in the casserole dish and mix well. Foil and bake at 350 for 25 minutes.
Uncover casserole dish and sprinkle the reserved 1/4 cup of pepper jack and topping of choice on top of the mac and cheese. Broil on high until topping is browned and cheese is melted.
Teens LOVE this recipe!
t. Add honey. Cook in fry pan with pork juices until
Melt chocolate bits in a microwave or double broiler, stirring frequently.
As soon as chocolate is melted, mix Jack Daniels with the powdered sugar in a large bowl,and add to the melted chocolate, stir well, add nuts.
Turn into a 13x9x2-inch pan and cover with plastic wrap.
This sets quickly and you want to cool it long enough to set but still warm enough to cut.
Since this is a no cook recipe regarding the booze be careful how much you eat and don't serve to minors.
Prepare the vegetables.
Heat the vegetable oil and the sesame oil in a wok.
Add the garlic and stir fry a minute Add the remaining vegetables except the bean sprouts and add the oyster sauce too.
Stir fry for 3-4 minutes Add the remaining ingredients including the bean sprouts but excluding the lime juice and stir to mix well for another 2-3 minutes.
Sprinkle the lime juice and check the seasonings add more if reqd.
Serve immediately.
Cut cheese into rectangular sticks or one inch cubes.
Place the cheese pieces in a bowl and pour the milk over the cheese, coating thoroughly.
Remove cheese from milk and coat with flour.
Quickly dip in milk again and roll each piece in bread crumbs.
In a medium to large saucepan, heat 2 to 3 inches of oil to med-high heat.
Quickly fry a few pieces of cheese at a time, about 1 minute or until golden.
Remove with slotted spoon and drain on paper towels.
Serve with salsa, if desired.
IFFERENT COLOR RESULT FROM DIXIE FRY'S VERSION DUE TO THE
br>I double the sauce recipe so I can have some
nd evenly divide the pepper jack cheese among them. Keep the
orn tortillas, slice of pepper jack and top with corn tortillas
Preheat oven to 350 degrees. Combine milk, 3/4 c. cheddar, 1/2 c. Monterey Jack, ketchup, Worcestershire and pepper; set aside. Arrange half of potatoes and half of onion in the bottom of a 13 X 9 inch baking dish coated with cooking spray. Top with half of milk mixture. Repeat layers; top with 3/4 c. cheddar, 1/2 c. Monterey Jack, and parsley. Cover and bake at 350 degrees for 1 hour and 15 minutes. Uncover; bake an additional 20 minutes or until potatoes are tender and cheese is browned.
rom heat.
Sprinkle Monterey Jack lengthwise down center of dough