inutes more.
Spray a casserole with non-stick spray, and
br>Lightly spray 9x13 glass casserole dish with cooking spray.
he baking dish.
Place casserole in oven and cook for
Spray a 9\"x13\" baking pan with non-stick cooking spray.
Melt butter and drizzle in the bottom of the pan.
Spread the potato cubes mixed with onions and peppers (I use Ore Ida's Potatoes O' Brien) in the bottom of the pan.
Layer mushrooms, meat and any additional vegetables you would like. At this point you might like to add the optional cheese. We usually make half the pan cheesy.
Whisk eggs, milk, salt and pepper.
Pour egg mixture evenly over the top.
Cover and refrigerate overnight.
Bake uncovered at 350 for 1 hour ...
ake until melted.
Remove casserole and let stand 5 minutes
Heat oven to 350\u00b0.
Grease 2-quart casserole.
Mix all ingredients.
Pour into casserole.
Bake until knife inserted in center comes out clean, about 1 hour.
Makes 6 servings.
Preheat oven to 350\u00b0. Brown sausage in skillet. When it's partially done, add onion, green chili and bell pepper. Continue cooking until sausage is nicely browned. Grease a 9 x 13-inch pan. Place bread in pan. Pour sausage mixture over bread. Sprinkle with cheese. Beat milk, eggs and mustard together and pour over cheese. Bake at 350\u00b0 for 45 minutes. Casserole may be made ahead of time and refrigerated. If so, set out at room temperature 15 minutes before baking.
utter to grease the 13x9 casserole dish and spread the mixture
Lightly butter large casserole dish (optional). Unroll croissants and lay flat in single layer in large casserole dish.
Brown sausage in pan and layer on top of croissants.
In seperate bowl, scramble eggs with 1/2 and 1/2, salt and pepper. Layer on top of sausage.
Cover with remaining cheese and bake at 350 degrees for 30-45 minutes.
t will bake in the casserole. Just add it straight from
ight before baking, prepare the casserole and the next morning prepare
25 degrees.
Cook the breakfast sausage as directed on the
Preheat oven to 350. Grease 9x13\" glass pan. Thaw sausages and chop finely.
Heat olive oil in medium skillet and saute onions until golden.
Put potatoes in mixing bowl, add onions and sausages, stir, and add seasonings to taste. Pour into prepared pan. Sprinkle cheese on top of casserole.
Beat eggs and milk together lightly. Pour over casserole.
Cover casserole with foil and bake for 45 minutes. Uncover casserole, and bake 15 minutes more, or until casserole is set and cheese is golden.
ish.
Cook and stir breakfast sausage in a skillet over
1 1/2 Quart Casserole Dish with cooking spray.
Layer bottom of casserole dish with flour tortillas (it is easier to use them whole and not tear into pieces).
Mix 1/2 of taco seasoning mix with refried beans and spread 1/2 of beans for next layer.
Saut bacon or breakfast sausage and drain. Cover bottom of 9 x 13 casserole with bread cubes. Beat eggs with milk, salt to taste and mustard. Layer sausage over bread, then cheese and pour egg mixture over all. Refrigerate overnight. Bake at 350\u00b0 for 40 minutes.
175 degrees C). Grease a casserole dish.
Rinse shredded potatoes
r until the middle of casserole looks cooked. Knife inserted in
175 degrees C). Spray a casserole dish or 9x13-inch pan