over one half of the omelette with filling, to taste.
nd beat until light and fluffy.
Use the same frypan
nd cheese over half the omelette, then fold over the other
ntil eggs are soft and fluffy, turning egg mixture occasionally with
elted.
Serve spooned over omelette, sprinkle with bread cubes.
Heat a large non-stick omelette pan with a small amount
n 1/2 of the omelette layer pepperoni, mushrooms and green
Break eggs; add a little water and beat.
Put oil in pan and heat.
Pour eggs into pan.
Let them cook about 3 to 5 minutes at medium heat, then add cheeses, as much as you want, but make sure you can still fold the omelette in half in the pan.
Sprinkle with garlic salt.
Remove from pan.
Top with spaghetti sauce (heated up of course).
Makes a great brunch meal.
r until set
Slide omelette into a large plate, cover
s directed, following no cholesterol recipe.
Spoon batter evenly into
abel directed following no cholesterol recipe.
Spoon batter evenly into
abel directs, following no cholesterol recipe.
Spoon batter evenly into
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
Mix the dry items first.
Beat the egg and egg white until nice and fluffy.
Combine the eggs and melted butter to the milk and slowly stir in the flour.
Let sit at least 5-6 minutes while heating the pan.
These will be high, but light and fluffy.
late, spread with 1 cup fluffy coconut frosting.
Sprinkle with
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
hand mixer until white, fluffy and stiff, set aside.