heese is melted.
Fill subs with Fresh Tomato Sauce and
hich is ok considering FH subs are already cooked/toasted slightly
Brush the rolls with a little olive oil and toast under a low broiler. (optional).
Heat oven to 400 degrees F.
Heat soup, water, worcestershire sauce and Kitchen Bouquet in a 2 quart saucepan over medium-high heat to a boil. Add beef and heat through, stirring occasionally.
Divide beef among rolls, top with the onion, pepper rings and cheese, and place subs onto a baking sheet.
Bake 3 minutes or until subs are toasted and cheese is melted. Spoon soup mixture onto subs.
Chow!
Add all ingredients into a large skillet or pan.
Cook under low heat, stir often, enjoy!
HILI.
Judge # 1 -- Excellent firehouse chili. Great kick.
Judge
nd 1 tsp. Equal for Recipes in bottom of 9 inch
nd 1 tsp. Equal for Recipes or 3 packets Equal sweetener
n the refrigerator.
Some recipes call for the dough to
Split buns and lay out on counter.
Mix butter and garlic. Spread thin layer on each bun.
Place thin layer of ham on bottom of each sub, then Cheddar cheese, then pepperoni, then pizza sauce, mushrooms, olives and peppers.
Top with Mozzarella; close subs. Rub olive oil on outside of buns.
Wrap in foil individually.
Bake at 350\u00b0 for 25 minutes, then pig out!
cup COLD butter (no subs) cut into small chunks and
Place bread on baking sheet and spray bread with cooking oil and sprinkle with Italian seasoning.
Bake as directed.
Let cool. Slice bread open and pour Italian dressing on both sides of bread, then layer ham, cheese, roast beef, lettuce and tomato. Sprinkle with salt and pepper.
Cut into 4 pieces.
Makes about 16 subs.
May also use your favorite meats.
Place the meat into a slow cooker with enough water just to cover the top. Cook on med/low for 6 hours (or high for 4 hours). (You can also cook it on a low oven temp., the same way, if you prefer.)
Shred the meat gently with a fork and fill up your rolls.
Top them with cheese and some oregano (or any spices you like). Bake them on a sheet pan with a sprinkling of spices, at 350 degrees just until the cheese is melted and the subs are warmed through, about 10 minutes. Serve them up nice and warm.
ried parsley and brush over subs. Serve with marinara sauce for
hredded cheese and place under subs under broiler to melt cheese
In a large skillet over medium heat add olive oil and onions. Cook until tender. Stir in garlic and cook stirring until golden.
Stir in mussels (see subs in description), wine and broth and let simmer for 2-5 minutes.
Stir in tomatoes and anisette (or Sambucca) and let simmer for 5 minutes or so.
Pour into bowls to serve.
Make two recipes of cornbread according to the
BEAT cream cheese, vanilla and 1 3/4 teaspoons Equal| for Recipes in a small bowl until fluffy; spread evenly in bottom of crust.
Miso-Glazed Cod - Martha Stewart Recipes
t http://www.kevinandamanda.com/recipes/dinner/peas-ham-and-creamy
Roll one-half the pastry on floured surface into circle 1-inch larger than inverted pie pan.
Ease pastry into pan.
Combine cornstarch, Equal for Recipes, cinnamon, nutmeg and salt; sprinkle over apples in large bowl and toss.
Arrange apples in pie crust. Roll remaining pastry into circle large enough to fit top of pie. Place on top of pie; seal edges, trim and flute.
Slash top crust in pattern of your choice.
Bake in preheated 425\u00b0 oven until pastry is golden and apples are tender (40 to 50 minutes).
Cool on wire rack.