In a food processor, pulse watercress until finely chopped. Add butter and lemon juice. Season then puree until evenly combined. Transfer to a sheet of plastic wrap and shape into a log, about 1 1/4 inch wide. Roll up in plastic wrap and chill for at least 1 hour, until firm.
Cut into thin slices and serve with whole wheat bread.
cup of whole wheat grain (i.e., the whole kernels or
Add ingredients to bread machine in the order given, or according to your machine instructions.
Set on whole wheat or basic cycle. On my very old Black and Decker machine I use the powdered milk/wheat setting.
This is a high rising whole wheat bread, and the large recipe usually squashes at the top of my machine. I can give small and medium versions if you send a private message.
Dissolve egg substitute in warm water. Place all ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Whole Wheat cycle and Regular bake time; press Start.
After 5 minutes, check how the dough is kneading, it may need either 1 tablespoon of flour or 1 tablespoon of water, depending on the consistency. Once the bread is done, allow it time to cool on a wire rack before cutting.
Combine first 4 ingredients in a large bowl and set aside. Heat milk and cooking oil.
Cool to lukewarm and beat in egg.
Add flour mixture; beat 1/2 minute at low speed, then 3 minutes at medium speed.
Gradually add 1 cup whole wheat flour and 3 1/2 cups white flour to form a soft dough.
Combine flour (whole wheat), sugar, salt and yeast in
Combine 2 cups wheat flour, sugar and salt in large mixing bowl.
Heat in a saucepan until very warm (120\u00b0 to 130\u00b0), the yeast, milk and oil.
Add egg and warm liquid to flour mixture. Beat half minute at low speed, 3 minutes at medium speed.
By hand, gradually stir in 1 cup whole wheat flour and 3 to 4 cups unbleached or all-purpose flour to form soft dough.
gradually stir in 1 cup whole wheat flour and 3 to 4
Put the ingredients into the bread machine pan in the order
Place all dry ingredients in bread pan (except dry yeast).
Place ingredients following your Bread machine's instructions.
When it is kneading;check to see if you need more flour or water.
Set to Whole Wheat setting.
Enjoy!
cups EACH white and whole wheat bread flour and the rolled oats
knead for 10-12 minutes. Wheat bread needs a longer knead time
2-pound loaf of whole wheat bread.
Instructions for my machine
add 8 Celsius freshly ground whole wheat flour, SAF instant yeast, dough
astry whole wheat flour* (12 mg).
* 3 cups white best for bread
emove crusts from 12 oz whole wheat bread. Cut bread up into small squares
Place all the ingredients in a bread machine with a 2 lb loaf capacity.
Put the ingredients into the pan more-or-less in the order given- wet ingredients first, yeast last.
This will allow you to use a timer if desired.
Use the whole wheat setting on the bread machine to bake the bread.
(cooking times will vary according to your bread machine)
min. Add flaxseeds and wheat berries. Mix on low speed
urface.
Dip slice of whole wheat bread into bowl. Three seconds for