f the EASY HOMEMADE PASTRY ingredients into large bowl of a food processor
In large bowl, mix sugar with flour, cinnamon, cloves, salt and soda.
In a separate bowl, mix eggs, vegetable oil and apricot and prune baby food.
Mix all together with dry ingredients.
Pam or grease tube pan and bake at 350\u00b0 about 50 minutes or until light brown.
Cut angel food cake into two layers.
Mix cream cheese (softened) with sugars until creamy consistency.
Fold in Cool Whip by hand.
Mix sugar and cream cheese together, then fold in Cool Whip. Cut angel food cake in half.
Put the mixture in the middle of the cake and on top of the cake.
Add your favorite fruit topping. The best is cherry or strawberry pie filling in a can.
Break up angel food cake into bite-sized pieces and spread into bottom of 13 X 9 dish.
Sprinkle half of pineapple with juice over cake.
Mix vanilla pudding as directed on box and pour over cake and pineapple.
Slice bananas and layer on top.
Add remaining pineapple and juice.
Spread Cool Whip on top.
Garnish with sliced strawberries.
Refrigerate for 30 minutes to one hour.
Pound the chilis and garlic together in a mortar with a pestle. Add the bean and lightly crush. Add the tomatoes, sugar, roasted peanuts, dried shrimp, lime juice, lime wedges, and fish sauce to the mortar and gently mix together until the sugar has dissolved.
Add the papaya and mix together. Serve.
Recipe courtesy of Quick and Easy Thai Food by Jean-Pierre Gabriel. Get the book here: https://www.amazon.com/Quick-Easy-Thai-Jean-Pierre-Gabriel/dp/0714873225.
n paper towels. Make it easy and microwave the bacon on
ube on a food processor.
Using the food processor with a
combine the ingredients in a food processor and pulse to form
Combine all ingredients and mix well.
Use 1/4 cup of mixture in place of 1 egg.
Yield:
1/2 cup.
Per serving (1/4 cup): calories, 100; fat, 6 g; sodium, 0; cholesterol, 0. Use 1/4 cup to replace each whole egg in most recipes.
In recipes calling for up to 2 egg yolks, use 1/4 cup per yolk.
Once made, refrigerate and use in 7 days.
thoroughly mix the shortening, cornstarch and flour until it forms a paste.
add the glycerin and stir again until the mixture becomes smooth and spreadable.
add food coloring one drop at a time until you get the color you like.
for easy paint removal later -- smooth a dab of cold cream on the child's face before painting.
use cotton swabs to cream simple designs such as sun, heart, football, daisy and others --
homemade face paint washes off with soap and water.
Finely dice onion by hand.
Chop jalapeno and garlic in food processor, then add cilantro and lime juice and process, then add diced tomatoes. Mix in chopped onion and salt and pepper. Chill for several hours or over night for flavors to blend.
Enjoy!
In large bowl, combine ingredients; mix well.
Pour into ice cream freezer container.
Freeze according to manufacturer's instructions.
Freeze leftovers.
NOTE:
If you bring the liquids to a simmer is makes a smoother ice cream.
Also, if you chill the mixture for 4 - 24 hours, it will also increase the flavor.
VARIATIONS:
Fresh Fruit Ice Cream:
Reduce half-and-half to 1 cup.
Add 1 cup pureed or mashed fruit (bananas, peaches, strawberries, etc.) and few drops food coloring if desired.
Proceed as above.
ith. My family is a homemade noodle family from at least
butter, buttermilk, beaten eggs, vanilla, food coloring) and mix unitl well
Put all ingredients into blender jar and blend until smooth. Store in covered jar in refrigerator.
Can be frozen.
Freeze in 1/4 cup amounts.
Use in place of egg in recipes or scramble.
One quarter cup is equal to 1 egg.
One quarter cup equals 80 calories.
In a medium mixing bowl, combine all ingredients.
Stir with fork or wire whisk until thoroughly combined.
Store in refrigerator up to 1 week.
Or freeze in 1 egg portions.
In recipes, use 1/4 cup egg substitute for each whole egg required. Makes 1 cup.
nd cool.
Spread angel food cake with raspberry jam and
ixture into a large, clean, food-grade plastic bucket. The cabbage
Mix all ingredients together in a small bowl. Put in shaker for fast easy flavor on food. You can add 3/4 cup water and use on cooked hamburger meat for tacos. Just simmer for 15 minute.