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Caramel Pie With Meringue Topping

To make the caramel pie:
Preheat the oven to

*Coconut Caramel Pie*(Recipe Makes Two Pies)

Melt butter in a large skillet.
Add coconut and chopped pecans.
Cook until golden brown, stirring frequently.
Set mixture aside.
Combine cream cheese and Eagle Brand milk.
Beat until smooth.
Fold in Cool Whip.
Layer 1/4 of cream cheese mixture in each pie shell.
Drizzle caramel topping on each pie.
Sprinkle 1/4 of coconut mixture on top.
Repeat layers with remaining ingredients, ending with coconut.
Cover and freeze until firm. Let frozen pies stand at room temperature for 10 minutes before slicing.

Easy Caramel Pie

Place unopened can of milk in a deep pan covered with water. The can must stay covered with water at all times.
Bring to a boil and then reduce to slow boil.
Boil for 3 hours.
Remove from heat and let cool completely.
Bake pie shell ahead of time.
When filling is cool, pour into shell.
Top with meringue or Cool Whip.

Easy Caramel Pie

he brown contents into the pie shells. Refrigerate until ready to

Mock Apple Pie

Make 2 crust pie recipe. Put water, sugar and cream of tartar in a pan and bring to a boil. Add Ritz crackers and bring to a boil; boil 1 minute. Pour into unbaked pie shell. Sprinkle with cinnamon. Cover with top pie crust. Bake at 400\u00b0 for 30 minutes.

Oriental Meat Pie

Fry the onions until golden brown, and then remove from pan to a small dish.
Brown meat.
Add molasses, soy sauce, salt and hot water to cover.
Simmer for about 1 1/2 hours.
Add celery and simmer another 15 minutes.
Add chop suey vegetables and mushrooms (juice and all).
Simmer until all vegetables and meat are tender. Pour into baking dish and cover with Bisquick Meat Pie Recipe to which has been added a small amount of celery seed.

Banana Caramel Cream Pie

th 1/4 cup Salted Caramel Sauce. Top with half of

Pumpkin Pie Made From A Real Pumpkin

s soft, it is easy to scoop out the guts

Mamaw Pie Recipe

Bake your pie shells according to package directions

Paula Deen Savannah High Apple Pie

ttom crust.
Take the pie pan with the bottom

Pet-Ritz Easy Caramel Apple Pie

Combine caramel candies each
cut into 4 pieces and 1/3 cup flour.
Add apples,
ice
cream
topping
and lemon juice. Mix well.
Pour mixture
into a frozen regular 9-inch Pet-Ritz pie crust and sprinkle with
1/2
cup
pecan
pieces.
Bake at 375\u00b0 on a preheated baking
sheet for 40 to 45 minutes.
Store at
room temperature.
When using a Pet-Ritz deep dish crust, please substitute
15
caramel candies, 1/2 cup flour, 5 cups apples, 1 cup caramel ice cream topping and 1 tablespoon lemon juice.

Cream Cheese Caramel Pie

nd sides of 9-inch pie plate to form crust.

Easy Caramel Apple Pie

Combine caramel pieces and flour in a milium bowl.
Add apples, caramel topping and lemon juice.
Mix well.
Pour into pie crust.
Top with pecans.
Cut the remaining pie crust into strips.
Place strips on top of pie in criss cross fashion.
Use a fork and crimp to filled pie crust.
Bake on a baking sheet at 375 degrees for 40 - 45 minutes or until crust is brown.
Cool and serve.

Caramel Pie

Mix in a mixing bowl, blend cream cheese and milk; fold in the whipped topping.
Spread half into pie crust.
Drizzle with half of the caramel topping.
Combine coconut and pecans; sprinkle half over the caramel.
Repeat layers.
Chill or freeze until serving. This is a convenient recipe for serving a crowd.
The recipe can be doubled as well as made ahead of time and stored in the freezer.

Pet-Ritz Easy Caramel Apple Pie

In medium bowl, combine caramel pieces and flour. Add apples, caramel topping and lemon juice; mix well. Pour mixture into crust. Top with pecans. Bake on preheated baking sheet at 375\u00b0 for 40 to 45 minutes until crust has browned. Cool.

Easy Apple Caramel Pie

pple slices.
Place 1 pie crust in a 10-inch

Easy Caramel Apple Tart

ven to 375\u00b0F Remove pie crusts from pouches.
Place

Pet-Ritz Easy Caramel Apple Pie

Cut caramel candies into 4 pieces, combine with flour. Add chopped apples, ice cream topping and lemon juice; mix well.

Chocolate Pecan Caramel Pie

ress into a 9-inch pie pan.
Bake 12 minutes

Easy Caramel Apple Pie

Preheat oven and baking sheet to 375\u00b0.
In a medium bowl, combine caramel pieces and flour.
Add apples, caramel topping and lemon juice.
Mix well.
Pour mixture into crust; top with pecans. Bake in preheated baking sheet for 40 to 45 minutes until crust has browned.
Serve warm topped with ice cream or cooled.

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