Mix Cool Whip, cream cheese, sugar and vanilla until smooth. Bake pie shells as directed.
Fill mix in pies after they have cooled.
Place in refrigerator until ready for use.
Top with berries.
Makes 2 pies.
Mix cream cheese and sugar together.
Add Cool Whip (slowly mix well).
Pour into pie crust; then top with cherry pie filling (you may use any fruit filling).
Let set in refrigerator for about 30 minutes to 1 hour before serving.
Makes 2 pies.
Line bottom of pie crusts with bananas.
Prepare Dream Whip according to package directions.
Combine cream cheese and sugar. Fold in Dream Whip.
Spread over bananas.
Top each pie with blueberry pie filling.
Makes two 9-inch pies.
Cream together sugar, cream cheese and Cool Whip. Fold into crusts. Top with pie filling. Extra Cool Whip can be used to top off the pie filling.
Beat cream cheese until fluffy. Add powdered sugar. Mix well. Add Cool Whip. Mix well. Divide into 2 graham cracker crusts. Put pie filling on top. Cool several hours before serving.
Mix Dream Whip as directed on package.
Add sugar and cream cheese; beat until smooth.
Put in cooled pie shell.
Chill about 1 hour.
Top with pie filling and chill.
- 8 oz packages of cream cheese in a microwave safe container
Sift flour before measuring, then add salt and sift again. Cut margarine and cheese in with a pastry blender or 2 forks. Roll between two waxed papers.
You will find this delicious with cheese pies or fruit pies.
beat butter until smooth. Add cream cheese and beat until well combined
ag aside.
Cut the cream cheese into 3 or 4 pieces
old water. Next, mix the cream cheese and the milk together to
br>To make the cream cheese layer, put the cream cheese in a mixer
combine potatoes, flour, butter, creole cream cheese, salt and pepper.
Stir
For almond cream filling: Pour half and half
f jelly.
To Make Cream Cheese Layer: In a medium mixing
Beat cream cheese.
Add Eagle Brand milk and mix well.
Add lemon juice and vanilla.
Pour in a graham cracker crust.
Let chill 3 hours, then top with pie filling (make 2 pies).
Put the butter, half the cream cheese, vanilla seeds and sugar in
nd a third of the cream cheese together in a bowl.
ack.
For the cream cheese icing, place the cream cheese in a bowl
rain well.
Combine the cream cheese, sour cream, minced garlic and soup