Place brown sugar, chili powder, cumin, coriander and grill seasoning in a gallon size food storage bag.
Drizzle chicken with EVOO. Use tongs to spread the EVOO over the chicken.
Place chicken in the bag with the seasonings and shake around until chicken is coated.
Heat a grill pan (or skillet) over medium high heat. Place chicken on pan and cook around 5 minutes. Turn to cook the other side. Check the chicken with a meat thermometer to ensure it reaches 165 degrees.
Enjoy.
o taste, but makes the chili thicker, and the fiber content
ould enjoy.
Like most chili recipes, this one tastes better the
Heat the oil in a deep pot over medium high heat.
Add the vegetables to the pot. Add the bay leaf and cook for 5 minutes, stirring frequently, reducing heat if veggies start to stick.
Stir in diced turkey meat and season with chili powder, cumin, and cayenne sauce. Season with salt, to taste.
Add corn, tomatoes, and broth.
Mix well, adjust seasonings, reduce heat to medium low, and simmer for 7 to 10 minutes.
Enjoy!
Spread Philly cheese in the bottom of 1 square baking dish; pour can of chili over top and sprinkle the Monterey cheese over top.
Bake at 350\u00b0 until cheese on top is melted.
Serve hot with tostado chips and dip chips in mixture.
rowns.
Season with the chili powder, cumin and ground black
Place olive oil in medium size pot and warm over medium heat.
Add onions, garlic and mushrooms and cook until tender and slightly brown.
Add ground beef and brown.
Add diced tomatoes, fresh tomato and kidney beans and stir.
Stir in Chili Power and Cumin slowly and blend.
Add salt and pepper to taste.
Add Water to desired thickness.
Cook for 15 Minutes.
Serve with Corn Bread.
Spread cream cheese evenly on bottom of oven-safe deep, round or sheet pan.
Cover with one can chili, layer of mushrooms and another can of chili.
Add jalapeno juice and 6 to 8 slices of jalapeno, if desired.
Place a layer of Mozzarella cheese on top. Bake or heat until hot or bubbles, approximately 25 minutes at 350\u00b0.
Serve with Doritos or tortilla chips.
hile powder.
In a chili pot, combine enchilada sauce, tomatillos
dd the onion, garlic, jalapeno, chili powder and cumin to the
urkey meat and season with chili powder, cumin, and cayenne sauce
5 minutes.
After the chili has simmered for one hour
baking dish. Sprinkle with chili powder.
In a separate
dd the red onion, garlic, chili powder, cumin, coriander and smoked
Preheat oven to 425\u00b0F
Place extra-virgin olive oil, garlic, chili powder and grill seasoning in the bottom of a large bowl and add the broccoli spears. Toss to coat broccoli evenly then transfer to a large nonstick baking sheet.
Roast the broccoli until ends are crisp and brown and stalks are tender, 17 to 20 minutes.
ome together.
While the chili is simmering, spread the yellow
omatoes and season with cumin, chili, salt and pepper. Cook another
br>Add Worcestershire, onion, garlic, chili powder, and cook together 5
Place chili, cream cheese, scallions, and cilantro in a small pot over low heat and cook until hot and cheese melts to combine with chili.
Transfer to a bowl and serve with pretzel rods and/or chips for dipping.
erve.
To Make the Chili Cran-Apple Relish (garnish), combine