if desired.
Cream Cheese Frosting Recipe ~.
1/2 cup butter
cup of the mozzarella cheese, 1/4 cup of the
Boil Manicotti noodles according to direction on box.
Cook sausage and drain fat.
Combine sausage, cream cheese and mozzerella cheese, saving about 1/2 cup of mozzerella cheese to top dish.
Stuff sausage mixture into noodles and place in a 9 x 13 baking dish.
Pour spaghetti sauce over noodles.
Top with remaining cheese.
Bake in a 350 degree oven for 30 minutes.
1 cup mozzarella cheese, 1/4 cup Parmesan cheese, egg, parsley and
In a large bowl, combine sausage and cottage cheese. Stuff into manicotti shells. Place in a greased 13-in. x 9-in. baking dish. Top with baking sauce.
Cover and bake at 350\u00b0 for 55-60 minutes or until a meat thermometer inserted into the center of a shell reads 160\u00b0.
Uncover; sprinkle with mozzarella cheese. Bake 8-10 minutes longer or until cheese is melted. Let stand for 5 minutes before serving.
he ricotta cheese, 1-1/2 cup mozza cheese, cream cheese, 6 tablespoons
Mix Ricotta cheese, diced Mozzarella cheese, eggs, 3/4 cup Parmesan cheese, parsley, salt
br>Now, to fill the manicotti. You can do this however
ater to a boil. Add manicotti and cook for 8 to
egrees F.
Cook the manicotti in a large pot of
ish with Pam.
Cook manicotti to desired doneness as directed
arge baking sheet. Cook the manicotti in a large pot of
Boil manicotti according to pkg directions, adding oil to water so they don't stick.
Meanwhile, mix all cheeses, salt, pepper, parsley and eggs.
Drain manicotti; run cold water over it.
Preheat oven to 350.
Stuff each manicotti with cheese mixture.
Place them in a 3 qt casserole after treating with nonstick spray, pour sauce around and over the manicotti.
Cover and bake for 45 minutes. Uncover and bake for another 15 minutes.
ozzarella cheese,1/4 cup Parmesan cheese, Italian seasoning, pepper, ricotta cheese,and
Cook manicotti to package directions.
Cool in single layer on wax paper.
Combine Parmesan cheese, 1 cup of Mozzarella cheese, spinach, salt and pepper.
Spoon into manicotti shells.
Spread single layer of spaghetti sauce on bottom of 13 x 9-inch baking pan.
Arrange manicotti shells in pan in single layer.
Cover with remaining sauce and Mozzarella cheese.
Bake at 350\u00b0
for 40 minutes, covered, with aluminum foil.
Then remove foil and bake 15 minutes longer.
Makes 6 to 8 servings.
b>cheese and salt and pepper to taste; set aside.
Cook manicotti
Blend tomato sauce, spaghetti sauce mix and 1 1/2 cups water. Meanwhile, combine 1 cup of the Mozzarella, the cottage cheese and Parmesan.
Add eggs, parsley, salt and pepper.
Mix lightly. Stuff manicotti shells with cheese mixture, using about 1/4 cup for each.
Pour 1/2 cup of the sauce mixture into 12 x 7 1/2 x 2-inch baking dish.
Arrange manicotti in dish; pour remaining sauce atop.
Sprinkle with remaining Mozzarella.
Bake, uncovered, at 350\u00b0 until bubbly, about 25 to 30 minutes.
Serves 4.
ixing bowl, combine ricotta, cream cheese, half the mozzarella, half the
n a bowl, combine ricotta cheese, just 1/2 cup of
Cook the manicotti shells according to the directions