Mix 1 container cream cheese with marshmallow cream.
Serve with fruit.
Mix cooked sausage with velveeta and salsa in large microwave safe bowl.
Microwave on high for 2-3 minutes, stirring every minute until cheese is melted and dip is smooth and creamy. Consistency will be thicker than most cheese dips due to the sausage.
May also be heated on stove top in medium saucepan over medium heat until cheese is melted.Also may be held in small crock pot on low setting for 2 hours.
Serve in a bowl with tortilla chips. May also be spooned onto melba rounds or crackers and served as an appetizer or horderves.
or the cream cheese dip: mix the cream cheese, 1/3 cup
ntil almost smooth. Add cream cheese, 1/2 the garlic and
pepper, and Ranch. Fold in cheese and chives. Wet hands and
pinach and potatoes. Crumble blue cheese on top for the final
Preheat the oven to 400\u00b0F.
Put the potatoes in a greased baking dish and sprinkle them with salt, rosemary and thyme leaves and drizzle with 2 tbsp of olive oil. Bake in the oven for 20-30 mins.
For the salsa, mix the tomatoes, basil, half the garlic, the scallions and ketchup. Season to taste. For the pesto, puree the pine nuts, grated Parmesan, parsley, cilantro and remaining garlic in a processor, slowly adding 1/2 cup of olive oil.
Remove the potatoes from the oven and serve with the two dips.
Preheat oven to 350\u00b0F. Arrange bread on baking sheets and brush with oil. Bake for 5 mins, allow to cool and break into pieces. Set aside. Leave oven on at same temperature.
To make salsa, combine all ingredients in a bowl. Season to taste.
To make pumpkin dip, bake pumpkin for 25-30 mins. Allow to cool. Place in a food processor with remaining ingredients. Process until smooth. Season to taste.
To make tzatziki, in a bowl, combine all ingredients. Season to taste.
Arrange dips in bowls on a platter. Serve with baked bread.
third of the cream cheese together in a bowl.
nd 1 tsp. Equal for Recipes or 3 packets Equal sweetener
Preheat oven to 400\u00b0F. Line 2 baking sheets with parchment paper. Roll the pastry into a 12-inch wide rectangle. Cut into 15 strips. Brush with egg. Sprinkle 5 strips with sesame seeds, 5 with poppy seeds and the remaining 5 with Cheddar cheese.
Twist the strips 3 or 4 times. Place 2 inches apart on prepared pans.
Bake 10-15 mins until golden and crisp. Cool in pan 5 mins. Remove from pan; cool completely on wire rack. Serve with raw vegetable sticks and dips.
Use two 100g goats cheese rounds for this recipe.
For The Cheese Grits: Place the milk, water,
In a mixing bowl, using an electric mixer, beat cream cheese and mayonnaise until well blended.
Add ketchup, Tabasco sauce, Worcestershire sauce and beat again until well incorporated.
Add onions and mix well using a fork.
Adjust Tabasco sauce to taste.
Divide mixture equally into 2 serving bowls.
Add crab to one bowl and mix well using a fork.
Add shrimp to the other bowl and mix well using a fork.
Serve with potato chips or vegetable crackers.
Refrigerate any unused portions.
Combine well and use in recipes calling for Mascarpone cheese.
Do not substitute low fat cream cheese or sour cream.
loves (see RecipeZaar for various recipes) , chop and set aside.
lectric mixer, combine the flour, cheese and salt. Mix briefly to
he oven.
Stir the cheese soup over low heat, adding
/3 cup of Swiss cheese. Stir in the lemon juice
Mix cream cheese and dressing until well blended.