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Champurrado (Mexican Chocolate Beverage)

NOTE: If Mexican chocolate is unavailable, you can

Champurrado With Honey (Mexican Hot Chocolate)

Add cinnamon, Mexican chocolate and two cups of

Ole! Mexican Noodle Bake

GET all ingredients needed for recipe and place in work station

Champurrado, Mexican Chocolate Atole

Place the water in a large pot and add the cinnamon stick. Bring to a boil. Meanwhile, place the masa in a bowl and add the water. Let sit for a few minutes and then blend with a fork or wire whisk until well blended. I sometimes have a hard time dissolving the masa and use my fingers to make sure that there are no lumps remaining. Once the water comes to a full boil, add the dissolved masa and immediately begin stirring with a wire whisk. Keep on stirring often until it comes to a boil again. Cook over low heat for about 8-10 minutes and ...

Champurrado - Mexican Hot Chocolate

In a large saucepan, bring water and cinnamon stick to a boil.
Add chocolate, stirring until melted. Add vanilla.
Stir in the cans evaporated milk and the condensed milk; bring to a simmer.
Add the masa harina or cornstarch mixture, stirring well to combine.
Heat until thickened. Remove cinnamon sticks before serving.
May be served either hot or cold. Good with a splash of Grand Marnier for the adults, if desired.

Mission Mexican Pizza

ot and reserve for the recipe build.
Season the ground

Mexican Mucbil Pollo (Chicken Tamale Casserole)

ervings.
MASA DOUGH: Double recipe above and whip lard, butter

Chicken Mexican Dip - Super Easy!

ortions. Double or triple the recipe if you are feeding a

! Arriba ! Baked Winter Squash Mexican-Style

choice and proceed with recipe.
Depending on size of

Guacamole, Authentic Recipe

ortar and pestle or in Mexican stone molcajete.
Add this

Coctel De Camarones - Mexican Shrimp Cocktail Appetizer

Cook the shrimp using recipe Recipe#288186 , chill completely.
Once the shrimp is completely chilled, place 3 shrimp each into 4 schooners or large parfait glasses.
In a bowl mix all the remaining ingredients and pour over shrimp.
Serve at once, well chilled with crackers, crispy tortillas and a wedge of lime!

Ron'S Afterburner Mexican Hot Sauce

Make sure the red chili peppers are the hot dried type with stems removed. Bring all ingredients, except tomato sauce, to a boil, turn down heat and simmer about ten minutes. Remove from heat and let cool. Place in blender and add tomato sauce. Add carrot at this point if using Habanero recipe. Blend until smooth. Add a little more water if to thick.
If you use the Habanero's recipe make sure you include the seeds. If you want to tone it down a little then remove the seeds.

Mexican Goulash

Heat Mexican Meat and 2/3 of tomato juice in large saucepan. In separate pan, prepare Roni-Mac noodles per package directions. When noodles are done, drain and add to meat mixture.
Simmer 5 minutes.
Add more tomato juice if desired.
Serve with side dish of corn, hot rolls or corn bread.

On The Border'S Carne Asada Tacos (Copycat Recipe)

ed chile, black pepper, and Mexican oregano.
Marinate in refrigerator

Mexican Taco Salad

Heat Mexican Meat separately from beans.
On each plate, layer chips, meat, then beans, lettuce, tomatoes and cheese preference to taste.

Mexican Pie

In saucepan, heat Mexican Meat and beans.
In deep dish glass pie dish, layer with tortilla chips and layer of cheese.
When meat and bean mixture is boiling, pour over chips.
Top with another layer of chips and cheese.
Garnish with sliced jalapenos and bake in 450\u00b0 oven (preheated) until cheese is melted.
Serve with side dish of corn.

Mexican Spaghetti

Cook spaghetti according to package directions; drain.
Fry hamburger and drain.
Mix together hamburger, sauce, chilies, onion, salt and pepper.
Simmer 15 minutes.
Combine spaghetti and sauce; mix well.
Layer two 9 x 13-inch baking dishes with half the spaghetti; top with half of the cheese and cover with remaining spaghetti and cheese.
Bake at 350\u00b0 for 20 to 30 minutes.
(Half recipe fills one 9 x 13-inch pan.)

Spicy Bean Enchiladas With Mexican Rice And Salsa

br>Meanwhile, to make the Mexican rice, heat oil in a

Guacamole(An Authentic Mexican Recipe)

Combine all ingredients and serve as dip with Doritos or Fritos.
Serve as a salad with other Mexican dishes.

Mexican Roasted Or Braised Chicken

irst time you make the recipe, and you can leave it

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