o a boil. Add diced Buddha's hand, return to a simmer
he granulated sugar and the Buddha's Hand zest until evenly combined
p pecans, orange peel, pineapple, citron, cherries, almonds, raisins and currants
Clean the fruit.
Cut up the citron and prepare the oranges. Cream the butter and sugar and add beaten egg yolks, coffee, jelly, flour, spices and soda which have been mixed together.
Add the fruit which has been dredged in flour.
Mix all together and fold in the egg whites.
Put in buttered pans of the desired size and shape and set pans in a large pan of boiling water.
Cover with a sheet of heavy wrapping paper and bake 3 hours or set the pans in a steamer and steam 3 hours.
Wash citron carefully; cut in halves, remove seeds and cut into eighths.
Sprinkle generously with salt and cover with cold water; allow to stand overnight.
Drain off water, cover with fresh cold water and let stand until the next day.
Drain and skin citron carefully.
Combine remaining ingredients and bring to a boil.
Add citron and cook slowly until citron is tender.
Pack in sterilized jars, fill jars with syrup; cover and process in a boiling water bath for ten minutes.
ot look up how to hand knead pizza dough online. You
Peel citron; cut into strips.
Rinse in water, pick up and put in preserving pan (leave the water in preserving pan that drains from rind).
Mix sugar with rind.
When sugar dissolves on low heat, you will have just about a pan full.
Add pineapple.
Cook until mixture is of preserving consistency.
Peel melon and remove seeds.
Bring sugar and water to a boil and simmer for about 5 minutes.
Drop in citron slices and simmer until transparent.
Add lemon juice and rind.
Simmer 15 minutes longer.
Add ginger.
Pour into hot jars and seal.
nd clumped.
Stir in citron.
Scoop rounded tablespoons of
up of flour. Beat by hand 2 minutes or until batter
Mix, by hand, all ingredients as listed.
Pour into unbaked 10-inch pie shell.
Start in 375\u00b0 oven and bake for 15 minutes. Turn oven down to 300\u00b0 and bake for 45 minutes.
The pie should be firm in the middle when it is done.
lits in top of each hand pie with a sharp knife
esired flavor.
Remove frozen hand from the freezer and dip
ix.
Remove Frightful frozen hand from glove, and float on
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
aisins. add the raisins and citron to the mix. now add
efore I even start the recipe). (Note - I use a vegetable