nto a greased 8 inch pie pan.
Bake at 350
Heat oven to 350. Prepare pie crust as directed on package
o package directions; place in pie pan.
In medium bowl
o 350\u00b0.
Prepare pie crust as directed on package
o 350\u00b0F.
Prepare brownie batter as directed on package
astry. Line a 9-inch pie plate with pastry; trim and
o 350\u00b0 and prepare pie crust as directed on package
ven to 350\u00b0. Prepare pie crust as directed on package
side.
Spread 1/2 brownie mix in bottom of crust
eserve hot fudge packet from brownie mix for topping.
In
Prepare brownie mix as directed on package.
Bake in greased 9-inch pie plate 40 minutes or until done.
Cool completely on wire rack.
Scoop out center of brownie, using a spoon, leaving 1-inch crust around edge and thin layer of brownie on bottom; reserve brownie scraps.
hocolate chips with 1 TBSP brownie mix. (This will help keep
Prepare the brownie mix as directed on the box.
Spread the brownie mixture over the prepared pie shell evenly.
Top with whole pecans evenly over the top.
Bake until crust is golden brown and a wooden pick inserted in the center of the pie comes out clean, about 35 to 40 minutes.
Serve warm and, if desired, with whipped cream or ice cream.
Combine cream cheese, sugar, vanilla and one egg.
Beat until smooth.
Combine brownie mix, oil, water and 2 eggs and mix well. Spread half of brownie mix in crust.
Spoon cheese mix over brownie layer.
Top with remaining brownie mix.
Sprinkle with pecans.
Bake 350 degrees for 40 minutes.
Combine cream cheese, sugar, vanilla and 1 egg.
Beat until smooth, set aside.\tCombine brownie mix, oil, 1 Tbsp. water and 2 eggs.
Beat for 50 strokes with a spoon.
Spread 1/2 c. of brownie mixture on bottom of crust.
Carefully spread cream cheese mixture over brownie layer.
Top with remaining brownie mixture.
Sprinkle with pecans.
Bake at 350\u00b0 for 40-50 minutes, or until center is puffed and crust is golden brown.
Warm fudge packet and 1 Tbsp. water in the microwave.
Drizzle over top.\tKeep in refrigerator.
n remaining brownie ingredients.
spread batter into greased 9\" pie pan
Spray a 9-inch microwave-safe pie plate with nonstick spray coating.
In a medium mixing bowl prepare the brownie mix batter according to package directions.
Spread evenly in the prepared pie plate.
Micro-bake according to package directions.
Transfer to wire rack; cool completely.
9 inch oven-proof pie dish by spraying with some
Microwave chocolate and butter on High 2 minutes or until butter is melted. Stir until chocolate is completely melted. Add sugar; stir until well blended. Add eggs and vanilla; mix well. Stir in flour. Spread into greased 9-inch pie plate. Bake at 350\u00b0 for 30 minutes or until toothpick comes out clean. Cool completely on wire rack. Scoop out center of brownie, leaving 1/2-inch thick rim around edge and thin layer of brownie on bottom. Reserve brownie pieces.
Mix brownie mix as directed on package.
Pour into unbaked pie shell.
Cook until tested done.
Remove from oven and cool completely.
Top with Cool Whip.