Cream Cheese Brownie Pie - cooking recipe

Ingredients

1 pie crust
8 oz. cream cheese
3 tbsp. sugar
1 tsp. vanilla
3 eggs
1 box brownie mix
1/4 c. oil
2 tbsp. water
1/2 c. pecans

Preparation

Combine cream cheese, sugar, vanilla and one egg.
Beat until smooth.
Combine brownie mix, oil, water and 2 eggs and mix well. Spread half of brownie mix in crust.
Spoon cheese mix over brownie layer.
Top with remaining brownie mix.
Sprinkle with pecans.
Bake 350 degrees for 40 minutes.