Mile High Fudge Brownie Pie - cooking recipe

Ingredients

4 sq. Baker's semi-sweet baking chocolate
1/2 c. butter or margarine
3/4 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. flour
2 c. cold milk
2 pkg. Jell-O chocolate instant pudding and pie filling (4 serving size)
1 (8 oz.) tub Cool Whip French vanilla

Preparation

Microwave chocolate and butter on High 2 minutes or until butter is melted. Stir until chocolate is completely melted. Add sugar; stir until well blended. Add eggs and vanilla; mix well. Stir in flour. Spread into greased 9-inch pie plate. Bake at 350\u00b0 for 30 minutes or until toothpick comes out clean. Cool completely on wire rack. Scoop out center of brownie, leaving 1/2-inch thick rim around edge and thin layer of brownie on bottom. Reserve brownie pieces.