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Breakfast Crepes With Savory Eggs, Smoked Salmon And Caviar

Crepes -- I won't go through the whole recipe here, but you can

Sunshine Breakfast Crepes

ool, stack crepes with waxed paper in between.
***************Filling**************.
In

South Beach Diet Breakfast Crepes With Ricotta Cocoa Filling

eanwhile, combine together the crepe filling ingredients.
Flip crepe and

Cream Filled Crepes With Tart Cherry Sauce

CREPES FILLING: Beat cream cheese and mascarpone

Creme De Cacao Crepes

Make a 1 1/4 batch of Nif's Chocolate Crepe Batter #354547 and keep warm.
Mix together the butter and sugar in the top of a double boiler. Place over simmering water.
Beat in the egg yolks one at a time, beating thoroughly after each addition. Remove from the heat and cool slightly.
Beat the egg whites until stiff. Add the Creme de Cacao and blend thoroughly.
Fold the egg whites into the yolk mixture.
Put a scoop of vanilla ice between two crepes.
Pour the Creme de Cacao sauce over and sprinkle with grated chocolate.

Hot Fudge Crepes

Make a batch of Nif's Chocolate Crepe Batter #354547 and keep warm.
Melt butter in the saucepan and add sugar, instant coffee and cocoa. Blend thoroughly.
Gradually add the cream and cook over medium heat, stirring constantly, for about five minutes.
Remove from the heat and add the vanilla. Set aside.
Put small scoops of chocolate ice cream on each crepe and fold over.
Drizzle the hot fudge sauce over the crepes and sprinkle with chopped nuts. Serve immediately.

King Cake With Cream Cheese And Apple Filling

To Make The Apple Filling: In a large skillet over

Sweet Danish Hamantaschen With Cream Cheese Filling & Poppys

To Prepare Filling: Beat together cream cheese, honey

Jolean'S Butterscotch Pie, Pennsylvania Dutch Style

br>Top pie with meringue (recipe to follow).
After meringue

Chocolate Icebox Pie

Mix
oleo,
flour
and\tnuts
together.
Press\tin
8 x 12-inch
or 7 x 10-inch Pyrex oblong dish (bottom only).
Bake for 20
minutes at 325\u00b0 (do not brown).
Let cool.
Mix cream cheese and
powdered
sugar
together and spread mixture over crust. Cover with your favorite chocolate pie filling recipe. Top with Cool Whip and refrigerate.

Date Filled Cookies

Combine shortening, salt and vanilla.
Blend.
Add sugar and cream well.
Add beaten egg and mix thoroughly.
Sift flour and baking powder.
Add to the first, alternately with milk, blending well.
Chill dough.
Roll dough 1/8-inch thick on floured board. Cut into 3-inch cookie.
Place one cookie on ungreased cookie sheet.
Add 1 teaspoon of Date Filling (recipe to follow).
Cover with another cookie.
Press together with a fork.
Prick top of each cookie with a fork.
Bake at 375\u00b0 for about 15 minutes.

Prune Drop Cookies(1933 Recipe)

Heat oven to 400\u00b0.
Mix thoroughly shortening, brown sugar and eggs.
Stir in water and vanilla.
Sift together and stir in flour, salt, soda and cinnamon.
Drop with teaspoon on ungreased baking sheet.
Place 1/2 teaspoon Date Filling on dough; cover with another 1/2 teaspoon of dough.
Bake until lightly browned, 10 to 12 minutes.
Makes 5 to 6 dozen.

Banana Rum Crepes

inute.
Repeat until all crepes are done.
Keep warm

Fruit And Cheese Blintz Or Breakfast Crepes

ax paper to transfer cooked crepes.
Remove well heated skillet

Chicken French Crêpes

Crepes:
Mix together the flour

Chicken And Avocado Crepes

nd make the crepes in the usual way.
Recipe should make

Mushroom Crepes

Make one recipe of Recipe #364355 (crepes).
Chop the mushroom stems

Crepes With Sausage Filling

/2 hour before making crepes.
Then, pour about 2

Crepes With Spinach, Bacon And Mushroom Filling

Prepare Basic Crepes recipe according to recipe directions. Separate with wax paper

Crepes Buffet

r the bacon and mushroom filling, heat a small skillet

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