stirring constantly. Pour in pudding mix and remove saucepan from heat
Heat oven to 350 degrees.
Beat ingredients together on low until just combined. Increase to medium speed and beat for two minutes more.
Pour into 24 paper lined muffin cups. Bake 18 minutes.
***Can be frosted with premade cream cheese frosting with a dash of pumpkin pie spice mixed in and topped with chopped walnuts.
***Can substitute spice cake mix for the carrot cake mix.
dd to cake batter later.
Cake Batter:
Combine Carrot Cake mix, french vanilla
Preheat oven to 350\u00b0.
In large mixing bowl place cake mix, eggs, oil and 1 tablespoon reserved pineapple juice, stir well to combine, add drained crushed pineapple and pecans, stir to blend. Batter will be thick and smooth, if it's too stiff, add a little bit more pineapple juice.
Place paper muffin liners in muffin tin, divide batter equally between muffin liners.
Bake for 25 - 30 minutes, test with a toothpick for doneness.
Cool on wire rack.
0b0F. Grease two 8 inch cake pans. In a saucepan,
Carrot cake: Mix the butter and the crushed
Add vanilla and mix.
Pour the carrot cake batter in the bottom
Prepare carrot cake mix as directed on box.
Stir in nuts, raisins and pineapple.
Bake in a greased and floured 13 x 9 x 2-inch pan for 35 to 45 minutes at 350\u00b0.
Frost cooled cake with cream cheese frosting.
n a bowl.
Stir carrot cake mix, vegetable oil, and eggs together
nch baking dish.
Beat cake mix, water, vegetable oil, and eggs
Mix the cake mix, eggs and applesauce until well blended. Grease cookie sheet; spread mix.
Bake at 350\u00b0 for 15 to 25 minutes.
Cool; spread frosting.
Cut into pieces.
For frosting:
In a medium bowl, cream together the cream cheese and butter until creamy.
Mix in the vanilla, then gradually stir in the confectioners' sugar.
Store in the refrigerator after use.
For Waffles:
Prepare cake mix according to directions.
Add milk, butter,nuts,carrots and vanilla.
Pour into well oiled and hot waffle iron.
Cook until crisp 3-4 minute.
Spread with frosting while hot to melt.
Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 8 inch round pans.
In large bowl, blend cake mix, oil, water, undrained pineapple, eggs, and nuts. Beat for 2 minutes with an electric mixer at medium speed. Spread batter into prepared pans.
Bake for 35 to 40 minutes, or until a toothpick inserted in the center comes out clean. Cool. Frost with cream cheese frosting.
Preheat oven to 350 degrees.
Grease and flour a bundt pan.
I use Bakers Joy spray.
Beat cake mix, water (milk), oil, eggs and pineapple on low speed 3 minutes.
Stir in nuts and raisins.
Pour into prepared pan.
Bake for 50-55 minutes or until toothpick comes out clean.
Cool in pan 15 minutes.
Remove from pan and cool on wire rack.
Cool at least 1 hour before frosting.
Beat oil and eggs together. Beat in the pineapple with juice and the cake mix.
Stir in the zucchini, nuts, and coconut.
Pour into greased and floured 13 X 9 inch baking pan.
Bake at 350 degrees for 45-50 minutes.
Frost with cream cheese icing or dust with powdered sugar.
Heat oven to 350\u00b0.
Melt margarine in 13 x 9 x 2-inch pan in oven.
Sprinkle with brown sugar.
Spoon pineapple over brown sugar; spread evenly.
Prepare cake mix as directed on package. Pour over pineapple.
Bake 35 to 40 minutes.
Cool 10 minutes. Invert onto heatproof platter; remove pan.
Cool cake completely. Serve with sweetened whipped cream if desired.
Follow directions on cake mix box; add carrots and walnuts. Bake cake as directed on back of box.
When cool, frost with frosting and sprinkle with nuts.
Heat margarine in 13 x 9 x 2-inch pan.
After melted, add sugar.
Spoon pineapple over brown sugar.
Spread evenly.
Prepare cake mix as directed.
Pour over pineapple.
Bake at 350\u00b0 for 35 to 40 minutes.
Cool 10 minutes.
Invert onto serving platter. Cool completely.
Serve with whipped cream.
Melt margarine in pan.
Sprinkle brown sugar.
Put pineapple over sugar.
Prepare cake mix as on box.
Pour over sugar-pineapple mixture.
Bake 35 to 40 minutes in oven at 350\u00b0. Let cool 10 minutes.
o 60 minutes.
Cake is done when toothpick