Beat 4 eggs, water, oil,& sour cream until smooth.
Add the box of cake mix and pudding stirring until smooth.
added chocolate chips, mixing just until blended.
Pour into greased bundt pan.
Bake at 350 degrees for 50 to 60 minutes.
I sometimes garnish with powdered sugar when cooled.
Bake
chocolate cake mix as directed on box.
Pour into 9
x 13-inch
pan.
Cool.
Poke\tholes in top and pour Kahlua over cake.
Cut\tin
1/2,
crumble cake and put 1/2 of cake in punch bowl.
Pour
1/2 cooled pudding on cake;
pour 1/2 Cool Whip
over pudding, break 1 Skor bar over Cool Whip and sprinkle on.
Repeat again.
Chill in refrigerator.
Bake chocolate cake as directed on box.
Mix chocolate pudding as directed.
In a clear dish (salad bowl), crumble chocolate cake.
Top with chocolate pudding.
Top with Cool Whip.
Top with Heath candy bars.
(Continue to layer until all ingredients are used.)
Makes a lot, an excellent potluck dessert.
grees (or temperature recommended on cake mix box). Lightly grease two 8
repare the chocolate cake according to the directions on the cake box, but use
Cook pudding as to directions on box.
Add chocolate cake mix. Pour into 9 x 13-inch pan.
Sprinkle chocolate chips and chopped nuts on top of batter.
Bake in a 350\u00b0 oven for 30 to 35 minutes.
Sprinkle
the
nuts
and
coconut
in
the
bottom of a greased 9
x 13-inch pan. Mix the chocolate cake mix, pudding, eggs, vanilla,
oil
and
water
and
pour\tover
the nuts and coconut mixture.
Mix the cream cheese, margarine and powdered sugar.
Spread
over the cake dough. Bake at 350\u00b0 for 30 to 35 minutes or until center of cake springs back.
Make 1 box chocolate cake mix and follow directions on it. Pour into ice cream cones until 1-inch from top.
Put the ice cream cones in a muffin tin and bake at 350\u00b0 for 30 minutes. Bake right away so cones don't get soggy.
When cooled, frost with your favorite frosting.
Mix chocolate cake mix, oil and eggs with electric mixer until blended.
Add cherry pie filling and mix with electric mixer just until blended, so it breaks up the cherries some.
Pour into a greased and floured 9 x 13 pan.
Bake in 350\u00b0 oven for 25 to 30 minutes.
This is a dense, moist cake.
Combine cake mix, oil & eggs in bowl and mix with mixer until blended.
Stir in chips & sprinkles.
Drop by heaping teaspoonfuls onto cookie sheet lined with parchment paper.
Bake 8-10 minute at 350 degrees.
Nutella Chocolate Cake.
Trace the bottoms of
Layer
coconut and chopped nuts in bottom of sheet cake pan. Mix German chocolate cake mix according to directions on box
and pour mix over bottom layer.
Take stick of margarine and
cream cheese
and heat in microwave until softened.
Add powdered sugar to this and pour as evenly as possible over top of
cake mix. Bake at 350\u00b0 or temperature on cake box, adding 5 minutes baking time for mixture.
an.
Make cake according to directions on box of cake mix.
Mix cake as directed on box.
Add dry pudding mix.
Pour batter into baking pan.
Sprinkle chocolate chips and nuts generously on top of batter.
Bake according to directions on box.
ur batters into prepared cake pans and bake for
rge mixing bowl, combine the cake mix, eggs, water and oil
Prepare cake mix as directed on the back of box.Pour batter into
Mix German chocolate cake mix as directed on box and bake in 9-inch x 13-inch pan.
Cool completely.
Punch holes in top of cake.
Pour 1 can condensed milk over cake.
Pour 1 can cream of coconut over cake.
Ice with small Cool Whip.
Crush Butterfingers and sprinkle on top.
Refrigerate.
In a large saucepan, cook pudding mix and milk until thickened.
Remove from heat and add cake mix.
Mix thoroughly. Place mixture into greased 13 x 9-inch cake pan.
Scatter chocolate chips across top of cake mixture.
Add nuts, too, if so desired.
Bake at 350\u00b0 for 25 minutes.
Make 2 layer chocolate cake according to box directions, then cut into pieces.
Make instant chocolate pudding according to directions on box.
In glass bowl, layer chocolate cake, chocolate pudding, brickles and Cool Whip.
Layer again.
End with Cool Whip and sprinkle with brickles for decoration.
Easy to make! Delicious!!