Blend 3 cups of apple juice and 3 cups of blackberry juice together in a deep saucepan.
Cook for 5 minutes.
Add the sugar and 3 to 5 tbsp of lemon juice if the fruit juice is not tart enough.
Let the mixture boil for 1 full minute, then remove from heat.
Skim off foam and pour juice into hot, sterile jelly glasses.
Seal.
Process 5 minutes in a hot water bath.
Preheat oven to 350\u00b0F. Grease 4 - 8oz ramekins.
Combine apple pie mix, blackberries and sugar in a medium bowl. Distribute between ramekins.
Combine oats, maple syrup, almonds and cinnamon. Sprinkle over fruit mixture and bake for 40 mins, or until heated through and lightly browned.
ettle.
Add water and apple juice to make 4 cups
Prepare jello according to package directions.
Distribute blackberries and apple between 4 (6 oz) martini glasses. Pour jello over top and refrigerate for 3 hours, or until jello has set.
Whip cream and powdered sugar to soft peaks. Serve jello martinis topped with whipped cream.
ind that all overnight oatmeal recipes stick to the sides of
our blender.
Strain the blackberry puree through a mesh strainer
he fruit filling, bring wine, apple juice, Calvados, granulated sugar, lemon
75\u00b0F. Place the plums, apple, cinnamon stick, 1 tbsp of
tainless steel pot.
Add apple cider or juice. Add pectin
lass jar with 8 cups apple juice.
Add sugar, yeast
Cream
butter,\tthen
add sugar, eggs (beaten), buttermilk, blackberry\tjam
and
grated apple.
Mix well together, then
add all
remaining ingredients.
This may be baked in a stem pan or long pan.
about 3 minutes. Stir 6 blackberry halves into sauce, reduce heat
In a heavy based saucepan or preserving pan bring the apples and water to a boil. Simmer for 5 minutes until soft.
Add the lemon juice and blackberries and cook for a further 5 minutes.
Add the sugar, stirring until it's disolved. Then add the butter and bring to a rolling boil. Continue to boil rapidly for 15 minutes.
Test if the jam has reached the setting point by droping a little onto a chilled saucer and briefly leaving it to cool. If the surface starts to wrinkle when you push your finger into it from the side it has reached ...
he larger center pieces of apple.
Coarsely chop end pieces
ide.
Coarsely grate the apple (skin too) down to the
owl mix 3/4 cup apple butter, apple juice, butter and egg
pples.
Measure 2 cups apple slices and set aside. Additional
Cook blackberries, apple, semolina flour, cinnamon & 6 tablespoons
Combine wine, brandy, triple sec, orange juice, and sugar together in a pitcher or bowl; add blackberries, strawberries, pineapple, apple, and ice and mix well. Refrigerate for 8 hours to overnight.
Lastly, mix in pecans and blackberry jam.
Pour into 3