Bake two 16-ounce cake recipes in a Wiltons doll cake pan.
Remove
Bake two 16 oz cake recipes in a Wiltons doll cake pan.
Remove
o 16 oz cake recipes together in a Wiltons doll cake pan.
Bake two 16-ounce cake recipes in a Wilton doll cake pan.
Remove
ke two 16 oz cake recipes in a Wiltons doll cake pan.
Remove
Bake two 16 oz cake recipes in a Wiltons doll cake pan.
Remove
mes out clean.
Cool cake(s) for 10 minutes in
ke two 16 oz cake recipes in a Wiltons doll cake pan.
Remove
Heat griddle and grease.
Stir together Bisquick, Cake mix, sprinkles, milk, and vanilla and eggsm until blended.
Pour slightly less than 1/4 cup onto hot griddle.
Cook until edges are dry.
Turn; cook until golden brown.
Stake on plates.
GLAZE:
In small bowl, whisk powdered sugrar, milk and vanilla until smooth.
Top each stack with glaze and more sprinkles.
For the Cake: Set oven rack in middle
Mix all ingredients together.
Pour mix into a Bundt cake pan. Bake at 350\u00b0 for 45 minutes.
Blend all of the coffee cake ingredients.
Beat vigorously for 30 seconds.
Spread into greased 9\" layer pan or 8\" square pan.
For topping, blend all topping ingredients with fingertips until crumbly.
Spread topping on coffee cake.
Bake at 400 degrees for 20-25 minutes.
utritional yeast. Mix thoroughly with cake flour or substitute, then carefully
ntil smooth; reserve.
Place Bisquick mix in a large bowl
pastry blender combine the bisquick, sugar and butter to form
Preheat oven to 360.
Grease a 3 quart pan.
Mix all \"cake\" ingredients together
Spread dough in pan.
Mix topping ingredients together with mixer until crumbly.
Sprinkle topping over dough.
Bake for 22-24 minutes.
Let set to cool.
Enjoy!
In a large bowl mix ingredients well until smooth.
Pour into greased 8 or 9 inch cake pan (round or square, your choice).
Place in steamer and steam for 25 to 30 minutes or until wooden pick inserted in center comes out clean.
I you desire you may spread cake with butter while hot and sprinkle with sugar or sugar and cinnamon.
Optional: if you have a large steamer you can make muffins.
Fill muffin tins 2/3 full and steam for 20 minutes or until a wooden pick comes out clean.
In a large bowl combine the bisquick, sugar, milk and egg.
Pour into greased 8\" square baking dish.
Drop cranberry sauce by teaspoonfulls over the batter.
Combine topping ingredients; sprinkle over cranberry sauce.
Bake at 400* for 18-23 minutes or until a toothpick at the center comes out clean.
Cool on a wire rack.
In a small bowl, combine the glaze ingredients. Drizzle over coffee cake.
n the bottom of your cake pan.
Mix together the
2 minutes or until the cake springs back when lightly touched