f water to boil. Cook asparagus in boiling water until tender
Spray the dish with nonstick coating (9 x 9; double recipe for 13 x 9).
Spread a little of the soup on the bottom (do not dilute).
Layer the asparagus over the top and sprinkle with lemon pepper seasoning.
Layer hard-boiled eggs and cover with remaining soup.
Repeat layers and top with grated Cheddar cheese.
Cook for 30 minutes (or until bubbly) at 375\u00b0.
-inch baking dish with asparagus.
Place sauteed chicken over
In baking dish spread asparagus over bottom, cover with mushroom soup and eggs.
Then add crackers, top with cheese.
Bake in moderate oven (350\u00b0) until bubbly around edge and cheese is melted (about 15 minutes).
Serves approximately 12 to 16.
Half recipe for smaller group.
In a heavy frying pan (I like cast iron)cook onion and butter on med-high to high heat until onion is tender.
Add mushrooms and cook until they start to brown, stirring often.
Add asparagus, salt, and pepper to taste and cook until crisp-tender. This dish is best when the asparagus is still a bit crisp and bright green. Serve hot.
hat is quite similar to asparagus in both look and taste
uts. Cover and let soak for at least 48 hours. The
Trim asparagus and diagonally cut into 1/
stick!\").
Add the asparagus, scallions, pepper, and garlic and
For Aioli: Whisk vinegar, honey, and
Start with love, a generous share, then blend in warmth and laughter.
Add lots of happy memories that will last forever after...
Don't forget the patience, for the days when things go wrong.
Add a sense of humor and a faith that's deep and strong. Garnish with some compliments lovingly expressed, and there you have the recipe for marriage at its best!
Clean asparagus and cut into 2\" pieces. Reserve tips for garnish.
Prepare
(For the bean mix you can
Mix and chill.\tServe
with
raw
vegetables.
(This is the best recipe for a relish tray that you can make.)
Boil water for asparagus, add salt.
Make a
Preheat oven to 400 degrees F (200 degrees C).
Place asparagus in a large bowl. Drizzle olive oil over asparagus and season with garlic powder; toss well. Transfer asparagus to a baking sheet.
Bake in the preheated oven until asparagus are tender, about 20 minutes.
Place lettuce in the same bowl used for asparagus; top with tomatoes, feta cheese, and asparagus.
rust from freezer.
Place asparagus on a baking sheet. Drizzle
eeks.
Steam or boil asparagus (any amount) until crisp-tender
Prepare eggs.
Prepare white sauce and add cheese.
Put thin layer of asparagus in buttered casserole dish, then a layer of sliced boiled eggs, then a layer of sauce.
Continue layering until ingredients are gone.
Put a layer of buttered bread crumbs on top and bake for 1 hour at 350\u00b0 or until bread crumbs are browned.
Thinly sliced green beans may be substituted for asparagus.
nd simmer for 30 minutes.
Add asparagus and simmer for 20 minutes