eeded.
Spread buttercream onto cookie cake.
Press purchased or homemade cookie dough on a pizza pan.
Bake at 350\u00b0 until done.
When cool, spread cream cheese, sugar, vanilla mixture over the top.
Layer sliced apples over this and top with caramel topping drizzled lightly over the apples.
Heat oven to 350\u00b0.
Line 12-inch pizza pan with foil; grease foil.
Press cookie dough into bottom of foil-lined pan; bake at 350\u00b0 for 13 to 16 minutes or until light golden brown.
Remove from oven.
Sprinkle peanuts, marshmallows and chocolate chips. Drizzle with caramel.
Bake an additional 5 to 10 minutes or until golden brown.
Cool completely.
Remove foil from pizza.
Cut into wedges.
Makes 16 servings.
r used in your favourite recipes. Bake in a preheated 350F
Bake your favorite chocolate chip cookie recipe.
Cut ice cream into 1/2-inch thick circles or squares the size of your cookies. Place ice cream slices between 2 cookies and enjoy.
Best when cookies are warm.
Spread the chips out on a cookie sheet or 9X13\" pan. Sprinkle with the seasoning, Gently stir and coat all chips lightly.
You can also open the bag, sprinkle the seasoning in onto the chips, fold the top back closed (tightly) and turn the back upside-down and right-side up again, gently till all chips are coated. If you do this, invert the bag at least 20 times to get a good even coating.
Homemade Cookie Syrup:
Heat 2 c. sugar in a pan (iron skillet works best).
Cook until dark and bubbles are clear.
Take from heat, let cool for awhile, then slowly add 1 c. water.
Boil hard for 1 minute (longer for thicker syrup).
Yields about 2 c. syrup.
nto the center of each cookie and press together.
Enjoy
head and chop up the cookie dough chunks- stir them into
Preheat oven to 350\u00b0.
Cut bread into medium-sized cubes, dry in the oven on a cookie sheet for 5 minutes.
Melt margarine and saute garlic until soft.
Place bread cubes in a large bowl.
Pour melted margarine over cubes and add remaining ingredients.
Toss well.
Return to the oven on cookie sheet and bake for about 3 minutes, until lightly browned.
Serve cooled croutons on salads or soups.
Store in a covered container in the refrigerator.
br>Use these crumbs on recipes that call for bread crumbs
ach portion as directed in recipes.
Chocolate Chunk Cookies: Heat
o Costco and invest $59 -- best thing I ever did!
Make pizza crust according to directions.
Use a deep dish 10 x 10-inch pan for thick crust or a cookie sheet for thin crust. Generously grease sides and bottom of pan.
Form dough to pan. Spread on pizza sauce.
Too much sauce makes sloppy pizza.
Top sauce with all other ingredients.
Make pizza crust as directed on package.
Brown Italian sausage in skillet and drain.
When crust is ready, spread with greased hands onto a 12 x 18 x 1-inch well-greased cookie sheet. Mix together Ragu sauce and tomato sauce and spread on crust. Chop onion.
Slice olives.
Spread sausage on top of sauce.
Drop on onions, olives and mushrooms.
Sprinkle on Mozzarella cheese first, then Parmesan cheese, enough to cover lightly.
Bake at 425\u00b0 for 25 minutes or until cheese starts to brown.
Mix cream cheese, cookie crumbs and 1 cup toasted coconut until well blended. May need to chill.
Shape into 42 (1-inch) balls. Dip in melted chocolate or almond bark; place in single layer in shallow waxed paper-lined pan. Sprinkle with remaining coconut.
Refrigerate until firm, about 1 hour.
he recipes in this collection.
Makes 22-23 cups cookie mix
Preheat oven to 325\u00b0.
Cream butter; add egg and sugars and mix well.
Add flour alternately with salad oil, then add rest of ingredients.
Drop by teaspoonfuls onto cookie sheet.
Dip fork in 1/2 cup water and press down on each cookie.
Bake 10 to 12 minutes or until browned.
Remember, make no substitutions or they will not turn out right.
ack the butter clumps as best you can, and drain away
ays.
For the fortune cookie:
In a medium bowl